Wawa Frog (Hongtaiyang Branch)
Sichuan cuisine · ⭐ 4.0
Room 205–207A, 2nd Floor, Hongtaiyang Commercial Plaza, No. 3, Lane 533, Tonghe Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 205–207A, 2nd Floor, Hongtaiyang Commercial Plaza, No. 3, Lane 533, Tonghe Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: WOW Ice Jelly, Crispy Big V Potato, Crispy Pork Strips.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Sichuan cuisine
- Rating: 4.0
- Address: Room 205–207A, 2nd Floor, Hongtaiyang Commercial Plaza, No. 3, Lane 533, Tonghe Road
- Popular dishes: WOW Ice Jelly, Crispy Big V Potato, Crispy Pork Strips, Stir-Fried Seasonal Vegetables, Delicious Perilla Frog
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Dishes
WOW Ice JellyA refreshing dessert made from crystal or mung bean powder, served with sweet syrup, fruits, peanuts, and mint for a cool, smooth texture.
Crispy Big V PotatoDaV Crispy Potatoes is a deep-fried snack primarily made from potatoes. The potatoes are cut into strips or slices and then fried to achieve a crispy exterior and a soft, fluffy interior. During preparation, they are typically seasoned with salt or other seasonings to enhance the flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Stir-Fried Seasonal VegetablesStir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
Delicious Perilla FrogDelicious Perilla Frog features tender frog legs stir-fried with perilla leaves, garlic, and ginger for a fragrant and spicy dish.
Garlic Fried Frog StewA spicy stew featuring tender frog legs stir-fried with garlic and aromatic spices, popular in Sichuan cuisine.
Tomato Frog in Western Regions StyleA fusion dish from Xinjiang, featuring frog legs stir-fried with tomatoes, onions, and peppers for a tangy and savory flavor.
Green Pepper FrogFresh frog cooked with green peppercorns, chili, and spices, delivering a spicy and numbing flavor.
Spicy FrogA spicy Sichuan dish made with frog meat, chili, and Sichuan peppercorns, known for its bold, numbing heat and rich flavor.
Fragrant Roasted WingsFragrant Roasted Wings are made with chicken wings marinated in special spices and grilled to perfection, offering a crispy exterior and juicy interior with rich aroma.