Liber's BBQ Seafood Market
Hot pot · ⭐ 3.9
Room 1601, Zhonghuan Business Building, No. 468 Changshou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1601, Zhonghuan Business Building, No. 468 Changshou Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Original Cut Lamb Slices, Original Cut Fresh Beef, Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 3.9
- Address: Room 1601, Zhonghuan Business Building, No. 468 Changshou Road
- Popular dishes: Original Cut Lamb Slices, Original Cut Fresh Beef, Potato Slices, Signature Grilled Beef, Hot Pot for One
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Dishes
Original Cut Lamb SlicesFresh lamb from leg or shoulder, hand-cut into thin slices and quickly cooked in hot pot. Tender and flavorful, often served with dipping sauces like sesame paste, garlic, and cilantro.
Original Cut Fresh BeefFresh beef cut from premium cuts like tenderloin or sirloin, hand-cut to preserve texture and quickly seared to retain juices for a tender, flavorful bite.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Signature Grilled BeefSignature grilled beef uses premium tenderloin, marinated and slowly roasted to perfection—tender, juicy, with a slightly charred surface and natural beef aroma.
Hot Pot for OneA small individual hot pot dish featuring sliced meats, vegetables, and seafood cooked in a flavorful broth, typically served with a spicy or clear soup base.
Hot Pot NoodlesHot pot noodles are a dish that combines noodles with hot pot broth. The main ingredients include noodles, meats (such as beef, lamb, or pork), vegetables (like cabbage, bean sprouts, and mushrooms), and hot pot seasonings. To prepare, first boil the broth, then add various ingredients to cook until done, and finally add the cooked noodles so they absorb the flavor of the broth.
Grilled Live EelFresh eel is marinated and grilled over charcoal, resulting in crispy skin and tender flesh with a unique flavor.
Premium Live Grass ShrimpPremium live grass shrimp is steamed or blanched to preserve its tender texture, served with ginger, scallion, and garlic for a fresh, savory flavor.
Fresh Tiger PrawnsFresh prawns are prepared using freshly caught river shrimp, cleaned and cooked directly. Common methods include steaming, boiling in water, or stir-frying to preserve the tender texture, enhanced with ginger, scallions, and other seasonings.
Live Swimming CrabFresh live swimming crab, steamed or blanched to preserve its natural flavor, with tender meat and rich roe.
Fresh Live Bamboo ClamsFresh live bamboo clams steamed with ginger and scallions, highlighting their natural sweetness and tender texture.