Halal Chinese Lanzhou Noodles (Fujia Po 1st Road Branch)
小吃面食 · ⭐ 3.8
Behind Building 5 of Zhongtong Express, Xiangyang Jiayuan Area A, No. 80, Dingziqiao Road, Annex No. 35
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Behind Building 5 of Zhongtong Express, Xiangyang Jiayuan Area A, No. 80, Dingziqiao Road, Annex No. 35. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Daoxiao Noodles, Beef Noodle Soup, Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.8
- Address: Behind Building 5 of Zhongtong Express, Xiangyang Jiayuan Area A, No. 80, Dingziqiao Road, Annex No. 35
- Popular dishes: Beef Daoxiao Noodles, Beef Noodle Soup, Noodle Soup, Egg Fried Knife-Cut Noodles
China trip · China travel
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Dishes
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Noodle SoupNoodle soup is made by cooking noodles in water or broth. Main ingredients include wheat noodles and water, bone broth, or chicken broth, with optional additions like vegetables, meat, or eggs. Cook noodles first, then mix with broth or cook directly in it.
Egg Fried Knife-Cut NoodlesEgg Fried Knife-Cut Noodles is a noodle dish primarily made with knife-cut noodles and eggs. The preparation involves mixing cooked knife-cut noodles with fried egg pieces, adding appropriate seasonings, and stir-frying until the noodles and eggs are evenly combined.