Lu Xian Sui · Braised Delicacies & Duck Heads (Xixi Impression City Store)
小吃快餐 · ⭐ 3.7
Xixi Impression City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xixi Impression City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Trotter, Braised Duck Heads, Braised Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Xixi Impression City
- Popular dishes: Braised Pork Trotter, Braised Duck Heads, Braised Duck Feet, Braised Duck Wings, Braised Duck Wing Roots
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork TrotterFresh pork trotters are slow-cooked in a secret-spice broth, resulting in tender, flavorful meat rich in collagen.
Braised Duck HeadsFresh duck heads are slowly simmered in a secret braising sauce, resulting in tender, flavorful meat with rich aroma.
Braised Duck FeetDuck feet are simmered in a special seasoned broth until tender and flavorful.
Braised Duck WingsBraised duck wings made with a secret spice blend, tender and flavorful.
Braised Duck Wing RootsFresh duck wing roots simmered in a secret spice broth, resulting in tender, flavorful meat with rich aroma.
Stewed Duck NeckA Chinese snack made by stewing duck necks in a special spiced broth, resulting in tender, flavorful meat with a spicy kick.
Braised Duck Neck BonesFresh duck neck bones simmered in a secret-spice broth, resulting in tender and flavorful meat.
Passion Fruit Chicken FeetChicken feet, deboned and marinated in passion fruit juice with garlic and chili, offering a tangy and refreshing taste.
Soy Sauce CabbageBraised radish is a dish made primarily with white radish. After blanching to remove bitterness, the radish slices or strips are stir-fried with soy sauce, sugar, garlic, and ginger to absorb the rich sauce flavor.
Sweet and Sour RadishSweet and sour radish is a cold dish made primarily from white radish. Slice or julienne the radish, salt it briefly, squeeze out the moisture, then mix with sugar, vinegar, a pinch of salt, and chili oil. Refrigerate for several hours before serving.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Duck gizzardDuck gizzard, or duck stomach, is a nutritious traditional delicacy. It can be prepared in various ways, commonly by stewing or braising. Duck gizzard has a firm texture with a delicious, chewy taste and is rich in protein and various vitamins, offering benefits such as strengthening the spleen, stimulating appetite, and aiding digestion. When cooking, it can be enhanced with spices and seasonings to make it even more flavorful.