Ai Mian Ba (Rice Meal Set)
小吃快餐 · ⭐ 3.5
No. 107 Ashihe Street, Unit 1, Floor 1, Room 1
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107 Ashihe Street, Unit 1, Floor 1, Room 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles Salad, Thin seaweed strips, Old-style Dīsānxiān Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 107 Ashihe Street, Unit 1, Floor 1, Room 1
- Popular dishes: Cold Noodles Salad, Thin seaweed strips, Old-style Dīsānxiān Rice, Minced Pork with Eggplant Noodles, Minced Pork with Eggplant Rice
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Dishes
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Old-style Dīsānxiān RiceOld-style Dīsānxiān rice is made with potatoes, eggplants, and green peppers, deep-fried and stir-fried with rice. It has a rich texture, crispy outside and tender inside, with a savory and balanced flavor.
Minced Pork with Eggplant NoodlesMeat sauce eggplant noodles is a dish made with eggplant and minced pork. Eggplant strips are stir-fried soft, then mixed with seasoned minced pork to create a savory sauce, poured over boiled noodles. Typically flavored with scallions, ginger, garlic, soy sauce, and doubanjiang.
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Green Vegetable Pan-Fried Egg NoodlesFresh green vegetables and eggs are stir-fried with cooked noodles, resulting in a light and savory dish.
Mapo Tofu RiceMapo Tofu Rice is made with soft tofu as the main ingredient, combined with minced beef or pork, and stir-fried with fermented broad bean paste, Sichuan peppercorns, chili powder, and other seasonings, then poured over steamed rice. To prepare, first cut the tofu into cubes and blanch it, then stir-fry with the minced meat until fragrant and seasoned, finally serving it over hot rice.
Spicy NoodlesSpicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.
Spicy Hot Pot RiceSpicy Hot Pot Rice is a dish based on rice, stir-fried with various ingredients. Main ingredients include beef, chicken, shrimp, potatoes, lotus root slices, and green vegetables. It is seasoned with fermented broad bean paste, Sichuan peppercorns, chili peppers, ginger, and garlic, then mixed with rice for serving.