Encounter Coffee Life Studio
咖啡 · ⭐ 3.7
Ground-floor commercial unit, No. 16-2, Binjiang Wan Jia Ming Cheng, Beiruan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 16-2, Binjiang Wan Jia Ming Cheng, Beiruan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oreo Snow胖子, Puppy Mousse, Durian Snow Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.7
- Address: Ground-floor commercial unit, No. 16-2, Binjiang Wan Jia Ming Cheng, Beiruan Road
- Popular dishes: Oreo Snow胖子, Puppy Mousse, Durian Snow Ball, Sea Salt Cream Cake, Xiu Niu Cake
China trip · China travel
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Dishes
Oreo Snow胖子A creative dessert made with Oreo crumbs, vanilla ice cream, and chocolate sauce, chilled to perfection for a crunchy and creamy treat.- Puppy MousseA sweet dessert made from cream cheese, whipped cream, and milk, shaped like a puppy. Smooth and delicate, it's perfect for kids' parties or as a showpiece.
- Durian Snow BallA dessert made with fresh durian flesh wrapped in glutinous rice dough and frozen, offering a creamy, sweet flavor.
- Sea Salt Cream CakeA dessert combining a moist cake base with a creamy topping and a hint of sea salt for a balanced sweet-salty flavor.
- Xiu Niu CakeA sweet dish made from tender beef paste mixed with eggs and milk, steamed to a smooth texture, offering a subtle savory flavor.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Taro BallsTaro balls are a sweet snack made primarily from cassava flour and taro. The ingredients are mixed, kneaded into a dough, shaped into small balls, and boiled until translucent, with a soft, chewy texture.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
Egg Yolk PastryEgg yolk pastries are a traditional Chinese dessert, filled with salted egg yolks and wrapped in a fragrant, flaky dough. To make them, the salted egg yolks are first steamed, then encased in a dough made from flour and oil, and finally baked. The finished product has a golden, crispy crust and a savory, aromatic filling.