Ouni Korean Fried Chicken (Pedestrian Street Branch)
小吃快餐 · ⭐
Unit 112, First Floor, Building 4, Longzhu Square Residential Complex, north side of Yong'an Avenue, Litang Town
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 112, First Floor, Building 4, Longzhu Square Residential Complex, north side of Yong'an Avenue, Litang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turkish Style Sprinkle Noodles, Sichuan Salted Powder, Popping Brown Sugar Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating:
- Address: Unit 112, First Floor, Building 4, Longzhu Square Residential Complex, north side of Yong'an Avenue, Litang Town
- Popular dishes: Turkish Style Sprinkle Noodles, Sichuan Salted Powder, Popping Brown Sugar Glutinous Rice Cake, Fried Red Bean Double-Yolk Custard, Special Chicken Onion Rings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Turkish Style Sprinkle NoodlesA flavorful Turkish-style noodle dish made with wheat flour, onions, tomatoes, and spices, often served with yogurt or olive oil.
Sichuan Salted PowderA Chinese snack made by seasoning flour with salt and pepper, then baking or frying until crispy. It has a savory, slightly spicy flavor.
Popping Brown Sugar Glutinous Rice CakeStuffed red sugar glutinous rice cake is a traditional Chinese dessert made primarily from glutinous rice. The outer layer is golden and crispy, while the inside is filled with hot red sugar syrup that flows out when bitten into, offering a sweet and delicious taste.
Fried Red Bean Double-Yolk CustardA classic Cantonese dessert made with egg and milk custard, filled with sweet red beans and deep-fried to a crispy golden finish.
Special Chicken Onion RingsFresh chicken breast strips marinated and fried with crispy onion rings, offering a savory and spicy flavor.
Yogurt TwistYogurt麻花 is made from flour, mixed with yogurt, eggs, and sugar to form a dough. After kneading and resting, it's shaped into twisted strands and fried until golden and crispy. The result is a snack with a crispy exterior and soft interior, featuring a subtle tangy flavor from the yogurt.
Korean Imported Sweet Chili SauceA sweet and spicy sauce made from chili, sugar, garlic, and soy sauce, fermented and cooked to a rich flavor. Commonly used in Korean dishes like noodles, grilled meats, or as a dipping sauce.
Korean Imported Garlic Soy SauceA premium Korean garlic soy sauce made from fermented soybeans and wheat, blended with fresh garlic for a rich, savory flavor—ideal for noodles, dipping, or cooking.
Korean Cheese SauceA creamy Korean-style cheese sauce made with mozzarella, cream, and gochujang, perfect for noodles, grilled meats, or dipping.
Korean Fish CakeKorean-style fish cakes are made from fish meat mixed with starch, egg white, green onion, ginger, and other seasonings, shaped into patties and deep-fried until golden and crispy.