Pushi Hot Pot
Hot pot · ⭐ 3.6
Nos. 112–113, Zhonghai Sixinli Commercial Units, Yahai Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 112–113, Zhonghai Sixinli Commercial Units, Yahai Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beef Upper Rib, Fresh Hand-Cut Lamb, Beef Oil Spicy and Mild Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.6
- Address: Nos. 112–113, Zhonghai Sixinli Commercial Units, Yahai Road
- Popular dishes: Beef Upper Rib, Fresh Hand-Cut Lamb, Beef Oil Spicy and Mild Hot Pot, Special Tripe, Premium Beef No.1
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Dishes
Beef Upper RibOnglade beef is a dish primarily made with high-quality beef from the top of the cow's neck. The 'onglade' cut is located at the rear of the cow's shoulder and neck, on both sides of the spine, featuring an even balance of fat and lean meat, resulting in tender and juicy texture. During preparation, the onglade beef is sliced thinly, marinated with specially prepared seasonings, and then quickly stir-fried or cooked in hot pot until fully done, delivering a fresh and tender taste.
Fresh Hand-Cut LambHand-cut fresh mutton, made from freshly selected lamb and meticulously sliced by hand. The mutton slices are as thin as cicada wings, cooking instantly in the pot while preserving the meat's tenderness and nutritional value. With a simple hot pot method, you can savor the authentic flavor of the mutton.
Beef Oil Spicy and Mild Hot PotA spicy and mild hot pot featuring beef oil base, divided into two flavors: numbing-spicy and clear broth. Includes beef, offal, and vegetables.
Special TripeSpecial tripe made from beef stomach, cleaned and sliced, then quickly blanched in boiling water. Crisp and tender with original flavor preserved.
Premium Beef No.1Premium beef slices marinated in a secret sauce and quickly grilled to perfection, served with fresh vegetables for a rich and satisfying dish.
Ximeng Pork ShankXimeng pork shank uses high-quality pork from Xilingol League, Inner Mongolia, marinated and slowly stewed to achieve tender, juicy meat with a balanced fat-to-lean ratio.