Jiangxi Guangfeng Cuisine (Sandi Manhattan Branch)
农家菜 · ⭐ 3.6
No. 3-119, Lane 600, Guangfulin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3-119, Lane 600, Guangfulin Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon Soup, Cabbage Stir-Fried with Pork, 爆炒猪舌.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating: 3.6
- Address: No. 3-119, Lane 600, Guangfulin Road
- Popular dishes: Winter Melon Soup, Cabbage Stir-Fried with Pork, 爆炒猪舌, Braised Winter Melon, Braised Pork Ribs
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Dishes
Winter Melon SoupWinter melon soup is made primarily from winter melon, cooked with water or broth. Cut the melon into pieces and simmer over medium-low heat until soft. Add a little salt for flavor, and optionally include ginger slices to reduce odor and enhance aroma. Some recipes add lean meat, shrimp, or ham for extra umami.
Cabbage Stir-Fried with PorkA classic Chinese home-style dish featuring cabbage and pork stir-fried together for a fresh, savory flavor.
爆炒猪舌爆炒猪舌是一道以猪舌为主要食材的中式菜肴，猪舌经过焯水处理后切片，与葱姜蒜、辣椒等辅料一同快速翻炒而成。制作过程中注重火候，保持猪舌的脆嫩口感。
Braised Winter MelonBraised winter melon is a Chinese dish featuring winter melon as the main ingredient. The melon is cubed and stir-fried with葱姜蒜, then seasoned with soy sauce, sugar, and salt, and slowly simmered until tender and flavorful.
Braised Pork RibsBraised pork ribs is a classic Chinese dish made with pork ribs as the main ingredient, marinated and then braised with caramelized sugar. It has a bright red color, tender texture, and rich sauce, making it beloved by diners.
Braised Pork with Fried TofuA classic Chinese home-style dish made by slow-cooking pork belly with fried tofu until tender and flavorful.
Egg with ChiliStir-fried eggs with chili is a home-style dish using eggs and chili as main ingredients. Eggs are beaten and stir-fried with sliced chili, absorbing its aroma while heating in hot oil to create a vibrant, flavorful dish.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Fermented Black Vegetable Chicken FeetA Chinese dish made with chicken feet and fermented black vegetables, slow-cooked to tender perfection with rich savory flavor.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.
Bones and Pork with Dried Bamboo ShootsA traditional Chinese dish featuring pork, bones, and dried bamboo shoots simmered together until tender and flavorful.
Fish Cubes with Radish StripsFish cubes are braised with shredded radish, creating a savory dish where tender fish and sweet radish blend harmoniously.
Yellow Flower Vegetable and Pork ShredsA Chinese home-style dish made with dried yellow flowers and pork shreds, stir-fried to a tender and flavorful finish.