Tianxiang Rice Bowl
小吃快餐 · ⭐ 3.5
Beside Dongda Hot Spring Bathhouse, Yijie Street, Dongda Village
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Dongda Hot Spring Bathhouse, Yijie Street, Dongda Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage and Pork Rice Bowl, Grandmother's Pickle Stir-Fry with Pork over Rice, Grandmother's Vegetable Stir-Fried with Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Beside Dongda Hot Spring Bathhouse, Yijie Street, Dongda Village
- Popular dishes: Cabbage and Pork Rice Bowl, Grandmother's Pickle Stir-Fry with Pork over Rice, Grandmother's Vegetable Stir-Fried with Eggs, Spicy Pepper Intestine Rice, Celery and Shredded Pork
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Dishes
Cabbage and Pork Rice BowlA savory dish featuring stir-fried cabbage and pork served over steamed rice.
Grandmother's Pickle Stir-Fry with Pork over RiceA savory dish of stir-fried pork and fermented vegetables served over steamed rice, reflecting traditional home cooking.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish, primarily made with fresh, tender eggs and uniquely flavored grandmother's vegetables. The preparation is simple: first, scramble the eggs, then mix in the chopped grandmother's vegetables, and finally quickly stir-fry in hot oil until cooked through.
Spicy Pepper Intestine RiceSpicy Pepper Intestine Rice is a Chinese fast food dish made with spicy peppers and pork intestines. The intestines are cleaned and blanched, then stir-fried with spicy peppers and served over rice. It has a rich flavor and is spicy and appetizing.
Celery and Shredded PorkCelery with pork strips is a Chinese home-style dish made from pork tenderloin and celery. Pork is sliced, marinated, and stir-fried with celery, enhanced with garlic and ginger. Seasoned with salt, soy sauce, and cooking wine.
Bitter Melon with Pork Rice BowlA dish featuring stir-fried bitter melon and pork served over steamed rice, offering a refreshing, slightly bitter taste balanced by savory meat.
Stir-fried Garlic Shoots with Pork over RiceStir-fried pork strips with garlic shoots, seasoned and served over steamed rice. Main ingredients: pork tenderloin and garlic shoots, with scallions, ginger, soy sauce, and cooking wine.
Bean Sprout and Pork Rice BowlA dish of stir-fried bean sprouts and pork served over steamed rice, offering a fresh and savory flavor.
Sour Cabbage and Pork Fried RiceA classic Chinese fried rice dish made with sour cabbage, pork strips, and seasoned rice, stir-fried for a tangy and savory flavor.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.