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BY AND BY coffee&food

咖啡 · ⭐ 4.2

Room 103, Hailiang Building, No. 1508, Binsheng Road (Dining service ends at 20:00)

Dishes

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  Angus Eye Round Steak Burger

  Angus eye round steak burger is made with high-quality Angus beef, fresh vegetables, and special sauce, cooked by pan-frying.
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  Parmesan Cheese Garlic Fries

  Crispy fries tossed in a rich Parmesan cheese sauce with garlic flavor, delivering a savory and aromatic experience.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Breakfast A

  Breakfast A is a balanced morning dish featuring fried eggs, bacon, and toasted bread with fresh tomato and avocado, prepared using simple pan-frying and baking methods.
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  Breakfast Platter

  A hearty breakfast platter featuring eggs, bacon or sausage, toast, and vegetables, served with coffee or juice.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Smoked Pulled Pork with Spinach Benedict Eggs

  Smoked pulled pork served with spinach Benedict eggs, featuring tender smoked pork, sautéed spinach, and a rich hollandaise sauce over poached eggs.
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  Avocado Coffee

  Avocado coffee is a fusion dish featuring avocado and coffee as its main ingredients. Avocado flesh, with the pit removed, is mashed into a puree and mixed thoroughly with cold brew or espresso. A small amount of milk or cream may be added to enhance smoothness. The final product has a green color, offering the creamy texture of avocado and the rich aroma of coffee.
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  Red Tomato Beef Pasta with Garlic Bread

  A rich tomato-based beef pasta served with garlic-infused bread, offering a savory and slightly sweet flavor profile.
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  Vienna Pistachio

  A fusion dish featuring chicken or pork coated in a pistachio-crumb mixture, deep-fried to golden crispiness with a savory, nutty flavor.
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  American Country Roasted Chicken Thigh with Seasonal Vegetables, Wild Mushrooms and Soft-Boiled Egg

  American-style roasted chicken thigh with seasonal vegetables, wild mushrooms, and a soft-boiled egg—perfectly balanced in flavor and texture.
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  Mango Shrimp Salad

  Mango shrimp salad is made with fresh mango and tender shrimp, paired with colorful vegetables such as lettuce and cherry tomatoes. The mango is cut into chunks, and the shrimp are boiled and then rinsed in cold water to maintain their tenderness. A specially prepared dressing of lemon juice and olive oil is drizzled over the salad, then a pinch of salt and black pepper is added before mixing well to enjoy.
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  Roasted Chicken Wings

  香烤鸡翅是一道以鸡翅为主要食材，经过腌制后放入烤箱烘烤而成的菜肴。腌制时通常加入酱油、料酒、蒜末、姜片等调味料，使鸡翅入味。烤制过程中鸡翅表面焦香，内部鲜嫩多汁。
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  Herb-Grilled Chicken Breast with Mixed Quinoa Salad

  Herb-marinated chicken breast grilled to perfection, served with a fresh mixed quinoa salad and lemon olive oil dressing.

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