Shangpin Liangniu (Meijiang Branch)
Western cuisine · ⭐ 3.7
No. 82, Suijiang Road, Unit 1-11
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 82, Suijiang Road, Unit 1-11. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M3 Wagyu Skirt Steak, M6 Ribeye Steak Slices, M6 Feathered Meat Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 3.7
- Address: No. 82, Suijiang Road, Unit 1-11
- Popular dishes: M3 Wagyu Skirt Steak, M6 Ribeye Steak Slices, M6 Feathered Meat Roll, M9 Wagyu Ribeye Roll, Salmon Garden Salad
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Dishes
M3 Wagyu Skirt SteakPremium M3 Wagyu skirt steak, expertly cooked to enhance its rich flavor and tender texture.
M6 Ribeye Steak SlicesHigh-quality M6 ribeye steak sliced and prepared using low-temperature cooking for tender, juicy results.
M6 Feathered Meat RollM6 Feathered Meat Roll features tender pork loin wrapped with fresh vegetables and seasoned sauce, steamed to perfection for a delicate and flavorful dish.
M9 Wagyu Ribeye RollPremium M9 Wagyu beef rolled with fresh vegetables, gently cooked and grilled for a tender, flavorful bite.
Salmon Garden SaladFresh salmon slices with mixed greens, avocado, cherry tomatoes, and cucumber, dressed in lemon olive oil dressing.
Thick-cut M3 Purebred Wagyu FiletPremium M3 purebred Wagyu filet, thick-cut and expertly cooked to perfection—rich, tender, and full of umami flavor.
Angus Beef TailA premium dish made from Angus beef tail, slow-cooked to tender perfection with rich, savory flavor.
Angus Meat Sauce PastaA dish featuring tender Angus beef mince simmered in a rich tomato-based sauce, served over al dente pasta for a satisfying, savory experience.
Whole Box CaviarWhole box caviar made from fresh sturgeon roe, delicately salted and chilled to preserve its rich flavor and smooth texture, often served as a premium appetizer or garnish.