Hao Da Ye Seafood BBQ & Crawfish (Kecun Store)
小吃快餐 · ⭐ 3.5
Building 5, Dayuan 299, Chigang West Road, Jianghai Subdistrict, Haizhu District (within Xinghui Digital Technology Industrial Park)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 5, Dayuan 299, Chigang West Road, Jianghai Subdistrict, Haizhu District (within Xinghui Digital Technology Industrial Park). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Scallops, Grilled Oysters, Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Building 5, Dayuan 299, Chigang West Road, Jianghai Subdistrict, Haizhu District (within Xinghui Digital Technology Industrial Park)
- Popular dishes: Grilled Scallops, Grilled Oysters, Chicken Feet
China trip · China travel
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Dishes
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.