Gangjiaying Restaurant (Shipai Branch)
Cantonese cuisine · ⭐ 4.0
No. 782, Shipai Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 782, Shipai Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Threads, Clear Soup, Curry Beef Brisket Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 4.0
- Address: No. 782, Shipai Avenue
- Popular dishes: Stir-Fried Rice Noodles with Three Threads, Clear Soup, Curry Beef Brisket Stew, Mixed Mushroom Beef Rice, Lemon Limonade
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Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Curry Beef Brisket StewCurry beef brisket stew features beef brisket with potatoes, carrots, and curry powder or paste, slow-cooked to tender perfection with rich, flavorful broth.
Mixed Mushroom Beef RiceA savory dish featuring tender beef and assorted mushrooms served over steamed rice, seasoned with soy sauce and aromatics.
Lemon LimonadeA refreshing drink made with fresh lemon juice, honey, and carbonated water, offering a balanced sweet and sour flavor.
Hong Kong-style Barbecue PorkHong Kong-style barbecued pork is made from pork tenderloin, marinated with soy sauce, sugar, oyster sauce, honey, and five-spice powder, then grilled. The meat is tender and juicy, with a glossy red surface and a honey-like aroma.
Baked Steak RiceA savory dish featuring tender steak, rice, and vegetables baked together with a rich sauce.
Old Grandma's Spare Ribs RicePork spare ribs stir-fried with Old Grandma chili sauce, served over steamed rice.
Spicy Chicken RiceSpicy chicken rice is made by stir-frying diced chicken with dried chilies and Sichuan peppercorns, then mixed with rice.
Black Pepper Beef NoodlesA fusion dish featuring tender beef strips stir-fried with black pepper sauce and tossed with cooked pasta for a rich, savory flavor.