Master Xiang's Beef Noodle Shop (Baibu Ting Garden Anju Yuan B District Branch)
小吃快餐 · ⭐ 4.1
No. 26 Anju Xiao Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 26 Anju Xiao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Three Delicacies Noodles, Wuhan-style Sesame Noodles, Sake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 26 Anju Xiao Road
- Popular dishes: Signature Three Delicacies Noodles, Wuhan-style Sesame Noodles, Sake, Beef Noodles, Pan-fried Bun
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Dishes
Signature Three Delicacies NoodlesA flavorful noodle dish made with pork bone broth and three fresh ingredients: shrimp, fish, and pork. The noodles are tender and the soup is rich and savory.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
SakeSake is a traditional Japanese alcoholic beverage made from rice, water, yeast, and koji mold through a specific brewing process. It has a pale yellow color, is clear and transparent, and features a unique rice aroma and rich, smooth taste.
Beef NoodlesA Chinese dish made with beef and wide rice noodles, slow-cooked in a savory broth with spices.
Pan-fried BunShengjian is a Chinese snack made by wrapping pork filling in dough and pan-frying it. The dough is rolled into round wrappers, filled with seasoned meat, sealed tightly, then placed in a flat pan with a small amount of water and oil. It is first pan-fried and then steamed to achieve a crispy bottom and soft top.
Authentic Beef Tendon and Stomach NoodlesAuthentic beef tendon and stomach noodles are made with beef tendon and stomach as main ingredients, cooked in a fresh broth and seasonings. The texture is rich and chewy.
Tea-Brined EggsTea-brined eggs are hard-boiled eggs peeled and soaked in a seasoned broth made from tea, soy sauce, spices, and water. Main ingredients include eggs and tea, with soy sauce, star anise, and cinnamon as key seasonings.
Egg NogEgg wine is made by mixing beaten eggs with warm rice wine or yellow wine, stirring well, and heating until just below boiling to coagulate the egg into threads or chunks, forming a warm beverage. The main ingredients are eggs and alcohol.