TSOO · Korean Cuisine (SKP Branch)
韩式料理 · ⭐ 3.6
Wanzhou Grilled Fish, Shuiguohu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanzhou Grilled Fish, Shuiguohu Subdistrict. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Hand-Beaten Lemon Tea, Pineapple Snow Ice, Pumpkin Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 韩式料理
- Rating: 3.6
- Address: Wanzhou Grilled Fish, Shuiguohu Subdistrict
- Popular dishes: Pineapple Hand-Beaten Lemon Tea, Pineapple Snow Ice, Pumpkin Soup, Sea Mushroom Fish Roe Shrimp Fried Rice, Seafood Scallion Pancake
China trip · China travel
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Dishes
Pineapple Hand-Beaten Lemon TeaFresh pineapple and lemon are hand-beaten to release natural aroma, blended with chilled black tea and honey for a refreshing, sweet-tart flavor.
Pineapple Snow IceA refreshing dessert made from fresh pineapple and crushed ice, offering a sweet and tangy flavor perfect for hot days.
Pumpkin SoupPumpkin soup is made primarily from fresh pumpkin, steamed and then blended into a smooth puree. A small amount of cream or coconut milk can be added to enhance the texture, while a pinch of salt and pepper adds flavor. The finished dish has a golden color, a silky texture, and emits a subtle pumpkin aroma.
Sea Mushroom Fish Roe Shrimp Fried RiceA savory fried rice dish featuring sea mushroom, fish roe, and shrimp, stir-fried with seasoned rice for a rich, umami flavor.
Seafood Scallion PancakeA savory pancake made with fresh seafood and scallions, pan-fried until golden and crispy.
Charcoal-Grilled Angus RibeyePremium Angus ribeye marinated and grilled over charcoal for a rich, smoky flavor and tender texture.
Charcoal-grilled Wagyu BeefPremium wagyu beef marinated and grilled over charcoal, delivering tender, flavorful bites with a smoky aroma.
Cheese Molten Spicy ChickenA fusion dish featuring tender chicken, melted cheese, and spicy seasoning, baked until the cheese flows like lava for a rich, spicy experience.
Quinoa Shrimp Mango SaladA refreshing salad featuring quinoa, succulent shrimp, and sweet mango, dressed in a lemon-honey vinaigrette.
Korean Spicy Chicken FeetKorean spicy chicken feet are made primarily from chicken feet, marinated and cooked with a specially prepared Korean chili sauce. During cooking, the chicken feet fully absorb the spicy and fragrant flavors of the sauce, resulting in a tender and deliciously spicy dish.
Truffle Cheese FriesTruffle cheese fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with truffle flakes and melted cheese, offering a rich cheese flavor combined with the unique aroma of truffles.