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Mēr Coffee (Xisi Branch)

咖啡 · ⭐ 4.1

60 meters northwest of the intersection of Zhaodengyu Road and Anping Lane, Xicheng District

Dishes

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  One Bean, Three Drinks

  One soybean, three soups is a dish featuring soybeans as the main ingredient, served with three different soups. After soaking and boiling, soybeans are stewed with ingredients like pork, mushrooms, and greens to create a rich bean soup. The three soups are clear, sour, and spicy, each seasoned differently for unique flavors.
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  Chocolate Basque

  Chocolate Basque is a dessert made primarily from chocolate, cream cheese, eggs, and sugar. Mix the ingredients, pour into a mold, bake at low temperature until the surface is slightly charred and the inside is soft, then cool before serving.
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  Chocolate Hazelnut Mousse

  A French dessert made with dark chocolate and hazelnuts, blended into a creamy mousse and chilled until set.
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  Hand Brew

  Pour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
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  Matcha Mousse

  Matcha mousse is a dessert made primarily from matcha powder, cream, sugar, and gelatin. Mix matcha with a little hot water, then combine with whipped cream and sugar. Add melted gelatin, stir well, pour into a mold, chill until set, then unmold.
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  Glutinous Rice Dish

  Glutinous rice is a traditional Chinese dessert made primarily from glutinous rice. To prepare it, the rice is soaked, then steamed until cooked, and mixed with sugar and other ingredients to taste. It is then pressed into molds to form a solid shape. The texture is soft and chewy, with a sweet and delicious flavor.
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  Almond Dirty

  Almond dirty is a dessert made primarily from almond powder and powdered sugar, mixed evenly and then baked to achieve an enticing golden-yellow appearance on the surface. It has a crispy texture and a rich almond aroma.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Lime Cheese Cake

  Lime cheesecake made with cream cheese, digestive biscuit base, eggs, sugar, and lime juice, mixed and baked or chilled to set. Topped with lime slices or zest for a fresh, smooth texture.
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  Vanilla Cinnamon Sugar

  Vanilla cinnamon sugar is a sweet seasoning made primarily from vanilla and cinnamon. Mix vanilla beans or extract with cinnamon powder and powdered sugar to create a fine, aromatic powder for baking, hot drinks, or desserts.

Reviews

• passionate_beetle
  Found a quiet little cafe tucked away and just sat in the corner sipping my coffee, super chill vibe. I got an almond dirty and honestly the coffee beans mixed with the almond flavor was so good, not too sweet not too heavy, just right. The place has a simple wooden decor that kinda makes you wanna just relax, and the whole atmosphere feels really warm and cozy. My friend went with a latte and said it was solid too. Wasn't crowded at all, so you can just hang out quietly, perfect for reading a book or just zoning out for a bit.