Hi’U Cafe (Haixin Plaza Branch)
咖啡 · ⭐ 4.4
Art Center, 5th Floor, Hisense Plaza Phase II, No. 117, Aomen Road, Olympic Sailing Center
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Art Center, 5th Floor, Hisense Plaza Phase II, No. 117, Aomen Road, Olympic Sailing Center. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Coffee, Thick Yerba Mate Latte, Coffee Mojito.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.4
- Address: Art Center, 5th Floor, Hisense Plaza Phase II, No. 117, Aomen Road, Olympic Sailing Center
- Popular dishes: Cold Brew Coffee, Thick Yerba Mate Latte, Coffee Mojito, Latte, Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Thick Yerba Mate LatteA thick拿铁 is made primarily from espresso and milk, creating a layered taste by mixing hot milk with espresso. Typically, espresso is poured first, followed by slowly adding heated milk to blend the two, with a light dusting of cocoa or cinnamon powder on top for decoration.
Coffee MojitoA coffee mojito blend featuring espresso, mint leaves, lime, syrup, and soda water. Muddle mint and lime, add syrup and ice, pour in espresso, then top with soda to adjust strength and stir well.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.- Volcano Lava LatteA creative drink made by blending hot chocolate and espresso, topped with foam and cocoa powder to resemble a volcanic eruption. Rich and smooth in texture.
Hot ChocolateHot cocoa is a warm beverage made by mixing cocoa powder, sugar, and hot water, resulting in a rich chocolate flavor.- Caramel MacchiatoA coffee drink made with espresso, steamed milk, and caramel sauce, topped with foam for a sweet and creamy experience.
Starry Osmanthus LatteStarry osmanthus latte features coffee as its base, blended with milk or plant-based milk, topped with dried osmanthus flowers for a starry visual effect. Hot coffee is mixed with warm milk and poured into a cup, then lightly sprinkled with osmanthus to create a layered drink.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.