Bing Xin Family Banquet (Xianshuiwu Store)
其他美食 · ⭐ 4.0
Ground Floor, Building 19, Yucai Li Residential Community, North Side of Sports Field Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground Floor, Building 19, Yucai Li Residential Community, North Side of Sports Field Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 三鲜卤, 丙鑫炸酱面, Boiling Sichuan Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 4.0
- Address: Ground Floor, Building 19, Yucai Li Residential Community, North Side of Sports Field Road
- Popular dishes: 三鲜卤, 丙鑫炸酱面, Boiling Sichuan Fish, 津沽爆三样, Sweet and Sour Wheat Gluten
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Dishes
三鲜卤三鲜卤是一道以多种食材为主要原料的卤制菜品，通常包括猪肉、鸡蛋和豆腐干等，将食材放入调制好的卤汁中慢火炖煮，使其充分吸收卤汁的味道。制作过程中需控制火候，使食材软嫩入味。
丙鑫炸酱面丙鑫炸酱面以手工面条为主料，配以炒制的肉酱（通常使用猪肉末）、黄豆酱、甜面酱和多种辅料如胡萝卜丁、黄瓜丁、豆芽等。面条煮熟后拌入炸酱，再搭配蔬菜丁，口感丰富。
Boiling Sichuan FishBoiling Water煮 Fish is a dish made primarily with fish meat, accompanied by vegetables such as bean sprouts and greens, prepared using a boiling water cooking method. The fish meat is tender and flavorful, paired with a spicy and numbing broth that showcases the distinctive flavors of Sichuan cuisine.
津沽爆三样津沽爆三样是一道以猪里脊、鸡胗和鱿鱼为主料的炒制菜肴，将三种食材切片后快速爆炒，加入葱姜蒜等调料调味，口感鲜嫩爽脆。
Sweet and Sour Wheat GlutenSweet and sour gluten is a Chinese dish made primarily from gluten, which is cut into pieces, boiled, then stir-fried with a sauce of sugar, vinegar, soy sauce, and starch. It has a soft yet chewy texture and a balanced sweet-sour taste.
肉三鲜打卤面肉三鲜打卤面以猪肉、鸡蛋和木耳为主要食材，将猪肉切丁炒香后加入高汤煮制，再加入鸡蛋液和木耳片，调入酱油、盐等调味料制成卤汁。面条煮熟后拌入卤汁，口感丰富，卤汁浓郁。
西红柿卤西红柿卤以新鲜西红柿为主要食材，经切块后炒制，加入适量水或高汤煮沸，再加入调味料如盐、糖、酱油等，慢火熬煮至浓稠。可搭配鸡蛋、豆腐或肉类增加风味，是常见的家常炖菜。
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Sour Stir-Fried Egg with Wood Ear MushroomsSweet and sour wood ear is a home-style dish made primarily with beef tenderloin, eggs, scallions, ginger, and other ingredients. The preparation involves slicing the meat, marinating it, mixing it with beaten egg liquid, stir-frying, and finally adding vinegar and soy sauce for seasoning. Scallions and ginger are sprinkled just before serving.
Fish-Flavored Chicken StripsFish-flavored shredded chicken is made with chicken breast, wood ear mushrooms, carrots, and green peppers. Chicken is marinated, stir-fried with vegetables, and seasoned with a special fish-flavor sauce made from soy sauce, vinegar, sugar, garlic, ginger, scallions, doubanjiang, and cornstarch.