Impression Shaxian (Caimei Store)
小吃快餐 · ⭐ 4.0
Shengyuan Textile and Garment Co., Ltd. (GJ-1), No. 756 Qian'an Road, Dongling Road, Gaishan Town (Plot 10, Fuwan Industrial Zone)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Shengyuan Textile and Garment Co., Ltd. (GJ-1), No. 756 Qian'an Road, Dongling Road, Gaishan Town (Plot 10, Fuwan Industrial Zone). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Rib Noodles, Old Jar Sichuan Pickled Vegetable Noodles, 老鸭面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shengyuan Textile and Garment Co., Ltd. (GJ-1), No. 756 Qian'an Road, Dongling Road, Gaishan Town (Plot 10, Fuwan Industrial Zone)
- Popular dishes: Pork Rib Noodles, Old Jar Sichuan Pickled Vegetable Noodles, 老鸭面, Scallion Oil Noodles, Golden Pan-Fried Dumplings
China trip · China travel
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Dishes
Pork Rib NoodlesA traditional Chinese dish featuring tender pork ribs and thin noodles, simmered together to create a rich, savory flavor.
Old Jar Sichuan Pickled Vegetable NoodlesLao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
老鸭面老鸭面以老鸭为主要食材，经过长时间炖煮使鸭肉软烂入味，汤底浓郁。面条通常为手工或机制宽面，与鸭肉、鸭骨一同熬制的高汤搭配，辅以葱段、姜片等调味料，最后撒上香菜或葱花点缀。
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Golden Pan-Fried DumplingsA classic Chinese dumpling made with pork and scallion, pan-fried until golden and crispy on the outside, juicy inside.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Chicken Leg Single OrderA dish featuring a single chicken leg, marinated and grilled or braised to perfection, with a crispy exterior and tender, juicy meat.