Hu Ji Dumplings
小吃快餐 · ⭐ 3.8
No. 83, Jinling East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83, Jinling East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Special Curry Beef Soup, Spicy Curry Beef Noodle Soup, Special Sour and Spicy Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 83, Jinling East Road
- Popular dishes: Special Curry Beef Soup, Spicy Curry Beef Noodle Soup, Special Sour and Spicy Soup, Pan-Fried Steamed Bun, Hu Ji Shanghai Small Dumplings
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Dishes
Special Curry Beef SoupSpecial curry beef soup is made with fresh beef, curry, onions, carrots, and potatoes, cooked by slow stewing. The taste is rich and fragrant.
Spicy Curry Beef Noodle SoupA flavorful soup featuring tender beef slices and thin noodles simmered in a rich, spicy curry sauce, delivering a bold and aromatic taste.
Special Sour and Spicy SoupA classic Chinese soup made with tofu, mushrooms, carrots, egg, and meat, seasoned with vinegar, chili oil, and pepper for a tangy and spicy flavor.
Pan-Fried Steamed BunA steamed bun filled with pork, pan-fried until the bottom is crispy and golden, a popular snack in Shanghai and Jiangsu-Zhejiang regions.
Hu Ji Shanghai Small DumplingsHu Ji Shanghai small dumplings are a traditional snack made with pork as the main ingredient, mixed with scallions and ginger, wrapped in thin dough and boiled in clear water. The taste is fresh and the broth is clear.
Hu Ji Special Beef Soup AnnouncementHu Ji Special Beef Soup Announcement is a soup made with fresh beef and various spices simmered in broth. Main ingredients include beef, ginger, scallions, and spices, cooked slowly to preserve the beef's flavor and nutrition.
Hu Ji Special Pan-Fried DumplingsHu Ji Special Pan-Fried Dumplings is a Chinese snack made with pork, cabbage, and seasonings, using a pan-frying method. The outer skin is golden and crispy, while the filling is tender and juicy, offering a rich flavor.
Chinese Herb and Pork DumplingsJi菜肉大馄饨 features fresh shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers and boiled. The filling is flavorful and tender, with clear soup and thin, generous dumpling skins.
Shrimp and Pork Pan-Fried DumplingsA Chinese dish made by pan-frying dumplings filled with shrimp and pork, resulting in a crispy exterior and juicy, flavorful filling.
Fresh Pork DumplingsFresh meat potstickers are a Chinese snack made by wrapping a filling of pork and seasonings such as scallions and ginger in dough, then pan-frying. To prepare, place the meat filling into the dough wrapper, shape it into a half-moon, and cook in a flat-bottomed pan with a small amount of oil and water until the bottom is golden and crispy while the top is fully cooked.