I Love Rice with Sauce (Linjiang Market Branch)
小吃快餐 · ⭐ 3.6
Inside Linjiang Commerce City, Jing Si Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Linjiang Commerce City, Jing Si Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Intestine Fried Rice, Ham and Egg Fried Noodles, Lao Gan Ma Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside Linjiang Commerce City, Jing Si Road
- Popular dishes: Intestine Fried Rice, Ham and Egg Fried Noodles, Lao Gan Ma Fried Rice, Shredded Pork Egg Noodles, Fried Rice with Preserved Pork
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Dishes
Intestine Fried RiceA Chinese fried rice dish made with pork intestine, eggs, and vegetables, stir-fried to perfection for a savory and satisfying meal.
Ham and Egg Fried NoodlesHam and egg fried noodles is a dish made by stir-frying cooked noodles with ham slices and eggs. First, cook the noodles, then fry beaten eggs, add ham, and mix everything together with seasoning.
Lao Gan Ma Fried RiceOld Grandma's fried rice is a Chinese fried rice dish made with rice as the main ingredient, combined with Old Grandma chili sauce, eggs, green onions, diced carrots, and other ingredients stir-fried together. First, the rice is stir-fried to separate the grains, then seasonings and vegetables are added, and finally mixed evenly with Old Grandma chili sauce.
Shredded Pork Egg NoodlesShredded pork and egg fried noodles is a traditional Chinese home-style dish made by stir-frying noodles with shredded pork and eggs. First, cook the noodles and set them aside. Then, stir-fry the pork shreds and beaten eggs in hot oil until cooked through, followed by mixing them with the noodles and stir-frying together. Season to taste and serve.
Fried Rice with Preserved PorkFried rice with cured meat is a dish primarily made with cured meat and rice. The preparation involves cutting the cured meat into small cubes, stir-frying it together with vegetables and seasonings, then adding cooked rice and stir-frying until all ingredients are well blended, resulting in an appealing color and aroma.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Snow BeerSnow Beer is not a traditional dish but a widely popular beer. It is carefully brewed using high-quality malt and pure water, offering a refreshing taste and delicate foam as white as snow—hence its name. As a beverage, Snow Beer suits various gatherings and dining occasions, especially when paired with barbecue or snacks. Enjoying it in moderation can enhance the party atmosphere and help relieve stress.
Fried Shredded Pork with Tofu and HamFried shredded pork with tofu and ham is a Chinese home-style dish made with tofu, ham, and lean meat. It has a fresh and fragrant taste, with tender meat and the soybean aroma of tofu combined with the salty and savory flavor of ham.
Sausage Fried RiceSausage fried rice is a home-style delicacy, primarily made with sausages, rice, and vegetables. To prepare it, slice the sausages and chop the vegetables, then stir-fry them together with cooked rice until the ingredients are fully blended and achieve an appealing golden-yellow appearance.
Chicken Egg Fried Rice NoodlesChicken egg fried rice noodles is a Chinese stir-fry dish made with rice noodles, eggs, and chicken. It is stir-fried with rice noodles, eggs, and chicken, offering a fresh and delicious taste.