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Manner Coffee · Baking (Suzhou Dayuecheng Store)

咖啡 · ⭐ 4.4

No. 50, Level 1, Suzhou Joy City, Yuyao Road

Dishes

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  Whole Wheat Fig

  Whole wheat fig bread is made with whole wheat bread and fresh figs. Toast the bread, add sliced figs, and drizzle with honey or cream for flavor. Enjoy as breakfast or dessert.
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  Plain Croissant

  A plain croissant is a Western baked pastry made from high-gluten flour, butter, water, salt, and yeast. The dough undergoes multiple folds and rollings to create a layered structure. After baking, it has a crispy outer crust and distinct inner layers. The production process uses a slow fermentation at low temperature, resulting in a rich aroma and soft texture.
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  Bacon Cheese Bagel

  Bacon cheese bagel is a sandwich made by placing crispy bacon and melted cheese inside a sliced bagel. Main ingredients include bagel bread, bacon, and cheese, typically toasted and assembled while hot to melt the cheese.
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  Almond Croissant

  Almond croissant is a Western pastry made from puff pastry dough enriched with almond pieces and sugar. The dough is folded and rolled multiple times before being baked to a golden, crispy finish. It is often dusted with powdered sugar or topped with sliced almonds, and the interior contains a layer of almond cream or a mixture of almond pieces.
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  Almond Chocolate Croissant

  Almond chocolate croissant is a Western dessert made from crispy croissant dough filled with chocolate sauce and almond pieces, often dusted with powdered sugar or glazed with chocolate. The dough is rolled out, filled with chocolate and almonds, then baked until golden and crunchy.
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  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
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  Sea Salt Croissant

  Sea salt croissant made with high-gluten flour, butter, sugar, salt, and yeast, laminated and chilled before baking. Topped with sea salt crystals, it has distinct layers and a crisp texture.
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  Sea Salt Cheese Latte

  Sea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
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  Australian White Coffee

  Australian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
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  Custom Roasted Coffee Beans

  Custom roasted coffee beans made from premium green beans, hand-brewed for rich flavor and aroma, suitable for various brewing methods.
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  Cheese Whole Wheat

  Made from whole wheat flour, cheese, and a small amount of milk, then baked. Crispy texture with rich cheese aroma, high in dietary fiber.
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  Yellow Skin Tonic Americano

  Huangpi Tonic Americano is a fusion beverage primarily made from Huangpi fruit, ice cubes, coffee extract, and an appropriate amount of syrup. To prepare, crush the Huangpi fruit to extract its juice, then mix it with ice cubes, concentrated coffee liquid, and syrup until well blended. Finally, pour into a glass and enjoy.

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