Dasha烧烤 (Huangjia Lake 4th Street Store)
Barbecue · ⭐ 4.3
Shop No. 6-78, Ground Floor, Building 60, Phase III Donglan'an, Foxin Huinyu Residential Complex
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 6-78, Ground Floor, Building 60, Phase III Donglan'an, Foxin Huinyu Residential Complex. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bazhi's Crispy Pork Ribs, Great Sage Pan-Fried Dumplings, Monkey King Roast Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.3
- Address: Shop No. 6-78, Ground Floor, Building 60, Phase III Donglan'an, Foxin Huinyu Residential Complex
- Popular dishes: Bazhi's Crispy Pork Ribs, Great Sage Pan-Fried Dumplings, Monkey King Roast Chicken Wings, Monkey King's Chicken Feet, Grilled Toast
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Dishes
Bazhi's Crispy Pork RibsA dish featuring crispy pork ribs, marinated and deep-fried to perfection, offering a satisfying crunch and rich flavor.
Great Sage Pan-Fried DumplingsA Chinese dumpling dish featuring pork and chives, pan-fried until golden and crispy on the bottom, with a savory filling.
Monkey King Roast Chicken WingsDelicious roasted chicken wings marinated in a secret sauce and grilled to perfection, featuring a crispy exterior and tender, juicy interior.
Monkey King's Chicken FeetA dish featuring chicken feet marinated in a secret sauce and slow-cooked to tender perfection, with rich and spicy flavor.
Grilled ToastToast is a simple and delicious Western breakfast dish. It uses slices of bread as the main ingredient, which are baked in an oven until golden and crispy. To enhance aroma and texture, butter or olive oil can be spread on the bread slices during preparation. After baking, the toast becomes crispy on the outside and soft on the inside, and tastes even better when paired with jam or honey.
Wangzhongwang HamWang Zhong Wang ham is a cooked meat made from premium pork hind legs, processed through salting, air-drying, and fermentation to achieve a firm texture and rich flavor.
Premium Pork SkewersPremium pork skewers made from tenderloin, marinated and grilled over charcoal for a savory, smoky flavor.
Premium Lamb SkewersPremium lamb skewers are made by cutting fresh lamb into chunks and threading them onto bamboo sticks. After marinating, they are slowly grilled over charcoal until the surface turns golden and the meat becomes tender.
Premium Meat筋 SkewersPremium meat筋 skewers made with high-quality pork tendons and lean meat, marinated in secret sauce and grilled over charcoal for a crispy exterior and tender interior.
Premium Chicken SkewersPremium chicken skewers made with marinated chicken breast, grilled over charcoal for a savory and tender bite.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
Spicy ClamsSpicy clams is a dish made primarily with clams, seasoned with various spices and chili peppers. The clams are first cleaned and then stir-fried with spicy seasonings, resulting in an appealing red color and aromatic spiciness.