Ma Jie Noodle Shop (Jiexin Dongli East District Store)
小吃面食 · ⭐ 3.4
Room 103, Unit 3, Building 52, Jianxin East Li
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, Unit 3, Building 52, Jianxin East Li. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodle Soup, Zhajiangmian, Tomato Noodle Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 3.4
- Address: Room 103, Unit 3, Building 52, Jianxin East Li
- Popular dishes: Three Delicacies Noodle Soup, Zhajiangmian, Tomato Noodle Sauce, Sesame Sauce Noodles
China trip · China travel
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Dishes
Three Delicacies Noodle SoupThree-delicacy noodle soup is a Chinese dish featuring noodles topped with a sauce made from eggs, pork, and wood ear mushrooms. Eggs are first fried, then pork slices and rehydrated mushrooms are added and simmered into a savory sauce, which is poured over boiled noodles.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Tomato Noodle SauceTomato egg noodle soup is a home-style dish made with fresh tomatoes, eggs, and noodles. The preparation is simple: first, chop the tomatoes and stir-fry them to make a sauce; then add scrambled eggs, season with salt and sugar, and thicken the mixture into a sauce. Cook the noodles and serve them topped with the tomato and egg sauce.
Sesame Sauce NoodlesSesame sauce noodles are a type of noodle dish made with noodles as the main ingredient and seasoned with sesame paste, soy sauce, vinegar, and other condiments. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the prepared sesame sauce. Finally, they are garnished with chopped green onions and cucumber strips.