Ten Li Grilled Meat Shop
Barbecue · ⭐
No. 21, Huacai Road, West Zone, Shuixiang Mingju, Longtan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 21, Huacai Road, West Zone, Shuixiang Mingju, Longtan Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: March Melon Squash, Mushroom and Shrimp Dumplings, Secret-Recipe Fresh Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating:
- Address: No. 21, Huacai Road, West Zone, Shuixiang Mingju, Longtan Subdistrict
- Popular dishes: March Melon Squash, Mushroom and Shrimp Dumplings, Secret-Recipe Fresh Pork Belly, Xichang Pig Intestine Slices, Potato Skillet Delight
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Dishes
March Melon SquashA dish made with fresh pumpkin, stir-fried with pork or shrimp, offering a soft and sweet taste.
Mushroom and Shrimp DumplingsSteamed shrimp and enoki mushroom is a dish featuring fresh shrimp and enoki mushrooms. Shrimp is minced into paste, mixed with seasoned mushroom slices, and steamed or stir-fried to retain tenderness while the mushrooms absorb the flavorful broth.
Secret-Recipe Fresh Pork BellyFresh pork belly marinated in a secret blend and slowly braised until tender, offering rich flavor and melt-in-your-mouth texture.
Xichang Pig Intestine SlicesXichang Pig Intestine Slices is a Sichuan dish made with pig intestines, which are cleaned, blanched, sliced, and stir-fried with seasonings. It has a tender texture and a spicy, fragrant flavor with strong local characteristics.
Potato Skillet DelightA dish featuring small potatoes fried or pan-seared until crispy at the edges and tender inside, often seasoned with garlic and chili.
Yellow Fat Beef BrisketA dish made from beef brisket with yellow fat, marinated and slowly stewed to achieve tender, rich flavor.
Yellow Fat Beef Chest MeatYellow fat beef chest meat is made from high-quality yellow fat beef, cut into slices and simply cooked. The main ingredient is beef, with a tender texture suitable for various cooking methods.
Black Pepper Beef RibsBlack pepper beef short ribs are made with beef short ribs as the main ingredient, combined with辅料 such as black pepper, onions, and garlic. After marinating, they are either pan-seared or braised. The beef short ribs have a firm texture with abundant connective tissue, offering a satisfying chewy bite.