Golden Hand-Torn Chicken (Taoyuanju Store)
小吃快餐 · ⭐ 3.5
Shop No. 12-9, Shihuan Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 12-9, Shihuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Chicken with Barbecue Pork Rice, Shredded Chicken with Roast Duck, Shredded Chicken Baozi Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 12-9, Shihuan Road
- Popular dishes: Shredded Chicken with Barbecue Pork Rice, Shredded Chicken with Roast Duck, Shredded Chicken Baozi Rice, Roast Duck Baozi Rice, Roast Duck Leg
China trip · China travel
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Dishes
Shredded Chicken with Barbecue Pork RiceA fusion Cantonese dish featuring tender shredded chicken and sweet barbecued pork served over steamed rice.
Shredded Chicken with Roast DuckA fusion dish featuring shredded chicken and roasted duck slices, tossed in a secret sauce for a rich, savory flavor.
Shredded Chicken Baozi RiceShredded chicken is cooked with rice in a clay pot, infused with ginger, scallions, and a secret sauce for a rich, savory flavor.
Roast Duck Baozi RiceRoast duck served over rice in a clay pot, infused with savory flavors from the duck and sauce.
Roast Duck LegRoast duck leg is a dish made primarily from duck legs, marinated and then roasted. The legs are seasoned with soy sauce, cooking wine, sugar, and spices, then baked until the skin is crispy and the meat tender.
Bitter Melon and Soybean Stewed Pork Rib SoupA nourishing soup made with bitter melon, soybeans, and pork ribs, slowly stewed to blend flavors and deliver a refreshing, slightly bitter taste.
Steamed Chicken Claypot RiceA traditional Cantonese dish featuring chicken and rice cooked together in a clay pot, infused with savory soy sauce and aromatic ingredients.
Black Bean Chicken WingsA dish of chicken wings marinated in soy sauce and seasonings, then braised until tender and flavorful.
Spicy Torn ChickenA Sichuan-style cold dish made by tearing boiled chicken and mixing it with spicy seasonings like chili and Sichuan pepper.