Chicken Soup Noodles (Xuefu Community Branch)
小吃面食 · ⭐ 3.4
No. 64, Shanan Street, Annex No. 24
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64, Shanan Street, Annex No. 24. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stewed Sauce Noodles, Kelp-covered Noodles, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: No. 64, Shanan Street, Annex No. 24
- Popular dishes: Stewed Sauce Noodles, Kelp-covered Noodles, Beef Noodles, Tomato and Egg Noodles, Tomato and Egg Fried Rice Noodles
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Dishes
Stewed Sauce NoodlesA noodle dish topped with a savory stewed meat sauce made from pork, fermented black beans, and sweet bean paste.
Kelp-covered NoodlesA Chinese noodle dish featuring boiled noodles topped with sliced kelp and seasoned sauce, offering a savory and satisfying meal.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Tomato and Egg NoodlesA classic Chinese dish featuring tender noodles served in a savory tomato and egg sauce, perfect for a quick and comforting meal.
Tomato and Egg Fried Rice NoodlesTomato and egg fried rice noodles is a stir-fried dish made with rice, eggs, and tomatoes. The rice is stir-fried with beaten eggs and tomato cubes, then seasoned and quickly cooked.
Tomato and Egg NoodlesA classic Chinese dish featuring noodles topped with a savory tomato and egg sauce, known for its comforting taste and simple preparation.
Vegetarian Dao XiaoA vegetarian dish made with tofu skin wrapped around vegetable filling, hand-sliced into thin noodles and boiled.
Fatty Intestine Knife-Sliced NoodlesFatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
Stewed Intestine NoodlesA dish featuring stewed pork intestines served over noodles, seasoned with chili oil and herbs for a rich, spicy flavor.
Spicy Pea and Meat Sauce NoodlesA Sichuan specialty noodle dish featuring hand-pulled wide noodles topped with a savory mix of mashed peas and spiced minced meat sauce, garnished with green onions and cilantro.