Lao Fei Mao (Baoshan Paris Spring Branch)
江浙菜 · ⭐ 4.3
No. 888 Zhenhua Road, 5th Floor, Unit 3, Paris Spring Department Store
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 888 Zhenhua Road, 5th Floor, Unit 3, Paris Spring Department Store. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandmother's Braised Pork, Homemade Brown Sugar Glutinous Rice Cake, Hand-Torn Steamed Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.3
- Address: No. 888 Zhenhua Road, 5th Floor, Unit 3, Paris Spring Department Store
- Popular dishes: Grandmother's Braised Pork, Homemade Brown Sugar Glutinous Rice Cake, Hand-Torn Steamed Chicken, Signature Lemon Fish, Stoneware Pot Beef and Potato
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Dishes
Grandmother's Braised PorkGrandmother's Braised Pork Belly is a dish made primarily from pork belly, prepared through steps such as stir-frying and slow stewing. The pork belly is cut into pieces, first stir-fried until slightly golden, then seasoned with caramelized sugar, cooking wine, ginger, scallions, and other ingredients, and slowly braised until the meat becomes tender and the sauce thickens.
Homemade Brown Sugar Glutinous Rice CakeHandmade brown sugar glutinous rice cake is a traditional dessert made primarily from glutinous rice flour. After mixing and steaming, it forms a soft and chewy rice cake. Finally, brown sugar is sprinkled on top, giving it a sweet and chewy texture.
Hand-Torn Steamed ChickenA dish of whole chicken marinated and steamed until tender, then torn by hand for serving—delicate, moist, and naturally flavorful.
Signature Lemon FishFresh fish fillets marinated with lemon slices, ginger, and scallions, steamed and finished with a tangy sweet sauce for a refreshing taste.
Stoneware Pot Beef and PotatoA dish featuring beef slices and potatoes stir-fried in a hot stone pot, known for its rich flavor and tender texture.
Stone Pot Garlic Roasted ShrimpFresh shrimp grilled with garlic in a hot stone pot, delivering a rich aroma and tender texture.
Fat Cat WingsFresh chicken wings marinated and grilled with a secret sauce, resulting in crispy skin and juicy meat with a rich spicy flavor.
Chicken Feet That Leave No Bone BehindChicken feet slow-cooked until tender and flavorful, so soft that even the bones are edible—perfect for spice lovers.
Boneless Chicken FeetChicken feet slowly simmered until tender, with meat falling off the bone and rich flavor.
Organic Vegetable Soup with Chicken BrothOrganic Vegetable Soup with Chicken Broth is made by simmering various organic vegetables in chicken broth. Main ingredients include chicken, carrot, potato, broccoli, and onion, offering a fresh and nutritious taste.
Chicken Soup with Organic Hang Bai CabbageA delicate chicken soup infused with organic Hang Bai cabbage, offering a light and nourishing meal.