Self-made Squid (Tianhe Youyi Cheng Branch)
小吃快餐 · ⭐ 3.8
No. 54, Tiyu West Road, Tianhe Youyicheng, Units D042–D043
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 54, Tiyu West Road, Tianhe Youyicheng, Units D042–D043. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Squid Strips, Filled Seaweed Snack, Signature Squid Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 54, Tiyu West Road, Tianhe Youyicheng, Units D042–D043
- Popular dishes: Spicy Squid Strips, Filled Seaweed Snack, Signature Squid Strips, Grilled Squid Strips, Crispy Fish Skin
China trip · China travel
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Dishes
Spicy Squid StripsA spicy Sichuan dish made with squid strips stir-fried with chili, garlic, and ginger for a bold, fiery flavor.
Filled Seaweed SnackA snack made by wrapping seaweed around a filling such as sesame, sugar powder, or bean paste, offering a crispy texture and balanced savory-sweet flavor.
Signature Squid StripsFresh squid is sliced and stir-fried with garlic, ginger, and chili for a crisp, savory dish.
Grilled Squid StripsA dish made from fresh squid, marinated and grilled over charcoal, resulting in a chewy texture with a smoky flavor.
Crispy Fish SkinA dish made from fish skin that is marinated, deep-fried until crispy, and stir-fried with aromatics like ginger, garlic, and chili for a savory, crunchy texture.
Spicy Silver FishletsSpicy silver fishlets stir-fried with chili and garlic, offering a fragrant and mildly spicy taste.
Accordion SquidAccordion squid is a dish made primarily with squid, which is cut with diagonal incisions and curled into an accordion-like shape. After blanching or pan-frying, it is served with a seasoned sauce or stir-fried. The main ingredient is fresh squid, supplemented by scallions, ginger, garlic, soy sauce, and cooking wine.
Filet of Horse Mackerel BoneFried fish bones of horse mackerel, marinated and stir-fried with a secret sauce, crispy outside and tender inside.
Squid HeadMain ingredient is squid head, cleaned and then cooked by stir-frying, stewing, or grilling. Common搭配 ingredients include green pepper, onion, and garlic slices; seasonings are soy sauce, cooking wine, salt, and pepper.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.