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Harbin Private Kitchen

特色菜 · ⭐ 3.6

No. 293, Renhe Huacheng Road, Renhe Town

Dishes

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  Northeastern Stewed Four Whites

  A traditional Northeast Chinese stew featuring cabbage, potatoes, vermicelli, and tofu, slow-cooked with pork for a rich, savory flavor.
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  Twice-Cooked Pork

  Stir-fried pork is a traditional dish made primarily with pork. The pork is first boiled and sliced, then stir-fried with ingredients such as garlic chives and doubanjiang until the edges of the meat slices curl slightly and turn an appealing reddish-brown.
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  Tofu with Green Onion

  Scallion tofu is a simple Chinese cold dish, primarily made with fresh scallions and soft tofu. The preparation typically involves cutting the tofu into cubes, slicing the scallions, and then mixing in seasonings such as salt, monosodium glutamate, and sesame oil, gently tossing until well combined.
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  Mixed Dried Tofu Noodles

  Spiced tofu strips is a cold dish primarily made from dried tofu. The dried tofu is sliced into thin strips, blanched or mixed directly, then combined with scallions, cilantro, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
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  Northeastern Sour Cabbage Stir-Fried Noodles

  A classic Northeast Chinese dish made with sour cabbage and vermicelli noodles, stir-fried to create a tangy, savory flavor that's both comforting and refreshing.
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  Pork and Scallion Dumplings

  Pork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
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  老醋皮蛋

  老醋皮蛋是一道以皮蛋为主要食材的凉菜，将皮蛋切块后与醋、酱油、香油等调料拌匀制成。通常还会加入葱花、姜末等辅料提升风味。
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  Garlic Pork Jelly

  Sautéed garlic pig's skin jelly is a cold dish made primarily from pork skin. After boiling the pork skin and allowing it to cool, it solidifies into a gelatinous state. Before serving, it is sliced and mixed with garlic paste, soy sauce, fragrant vinegar, and chili oil. The texture is smooth and elastic, offering a refreshing and satisfying bite.
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  Garlic Stir-Fried Rapeseed Greens

  Wash and cut the oilseed rape, mince garlic. Heat oil in a pan, stir-fry garlic until fragrant, add oilseed rape and stir-fry quickly until just cooked. Season with salt and chicken essence.
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  Fresh Pork and Mushroom Dumplings

  Fresh mushroom and pork dumplings, made with high-quality fresh meat and mushrooms, paired with traditional dumpling wrappers. The savory aroma of mushrooms blends perfectly with the tender texture of the pork, carefully seasoned to create a home-style, delicious dumpling.

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