KK Barbecue (Wansongyuan Branch)
Barbecue · ⭐ 4.1
Floor 1, Unit 5, Building 1, Wansong Residential Community
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Floor 1, Unit 5, Building 1, Wansong Residential Community. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Popular Yellow Croaker, Grilled Headfish, Roasted Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.1
- Address: Floor 1, Unit 5, Building 1, Wansong Residential Community
- Popular dishes: Charcoal-Grilled Popular Yellow Croaker, Grilled Headfish, Roasted Potato Slices, Grilled Pork Ribs, Grilled Leeks
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Dishes
Charcoal-Grilled Popular Yellow CroakerFresh yellow croaker marinated and grilled over charcoal, resulting in crispy skin and tender, juicy flesh with a subtle smoky flavor.
Grilled HeadfishA dish made by grilling fresh headfish after marinating it, resulting in tender and flavorful meat with a slightly crispy skin.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Pork RibsRoasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the pork cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and slightly charred. During roasting, the fat from the pork cartilage drips down, releasing an enticing aroma that makes one's mouth water.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Grilled DumplingsBaked dumplings are cooked in an oven or on a grill until golden and crispy. Main ingredients include dumpling wrappers, pork or vegetable fillings, and sometimes scallions and ginger. Place dumplings on a baking tray, brush with oil, then bake.
Pork tendonsPork tendons are cleaned pig trotters or skin tendons, blanched, then stewed or braised with seasonings. Main ingredient is pork tendon, seasoned with scallions, ginger, and garlic, slowly cooked to enhance chewy texture.
Pork TrotterPig trotters are simmered or braised with seasonings after blanching, resulting in a soft and flavorful dish. Common ingredients include ginger, scallions, star anise, and soy sauce; rock sugar or chili can be added according to taste.
Secret Milk-Scented Beef TallowA rich, slow-cooked beef tallow infused with a secret milk aroma, perfect for enhancing dishes or as a flavorful condiment.
Secret-Recipe Grilled ShrimpFresh shrimp marinated in a special sauce and grilled to perfection, resulting in tender and flavorful meat.
Secret-Recipe Roasted Chicken GizzardFresh chicken gizzards marinated in a secret sauce and slowly roasted to perfection, resulting in a crispy exterior and tender, flavorful interior.