Da Shi Shang
小吃快餐 · ⭐ 3.5
No. 86, Taiyuan Street Pedestrian Street, Zhonghua Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 86, Taiyuan Street Pedestrian Street, Zhonghua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QQ Chicken架, Qian Wang Pork Ribs, Alley Chicken Fingers Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 86, Taiyuan Street Pedestrian Street, Zhonghua Road
- Popular dishes: QQ Chicken架, Qian Wang Pork Ribs, Alley Chicken Fingers Rice, Seaweed Fried Rice, Clam Noodles with Enoki Mushrooms
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
QQ Chicken架QQ chicken frames are made from fresh chicken bones, marinated and then grilled. During marination, various spices are used, and during grilling, the outer skin becomes crispy while the inner meat remains tender and juicy.
Qian Wang Pork RibsQian Wang Pork Ribs is a Chinese dish made with pork ribs marinated and then fried or pan-seared, finished with a secret sauce for rich flavor.
Alley Chicken Fingers RiceAlley Chicken Fingers Rice is a Chinese fast food dish made with chicken fingers and rice. The chicken fingers are marinated and fried until golden and crispy, then mixed with rice and seasonings for a rich flavor.
Seaweed Fried RiceA Chinese fried rice dish made with rice, seaweed, eggs, and green onions, known for its savory and slightly crispy texture.
Clam Noodles with Enoki MushroomsA dish featuring clams, rice noodles, and enoki mushrooms, stir-fried with garlic and chili for a savory, aromatic flavor.
Egg Sauce Rice WrapEgg sauce rice wrap is a home-style delicacy made primarily with eggs and rice. The preparation involves mixing stir-fried egg sauce with steaming hot rice, then wrapping it in fresh lettuce or seaweed, forming a shape similar to a bun. It offers a rich taste and balanced nutrition.
Duck Blood VermicelliDuck blood and vermicelli soup is a dish made primarily with duck blood and rice noodles. Duck blood cubes are cooked with noodles in a broth made from pork or chicken bones, seasoned with scallions, cilantro, and chili oil. Cooking time must be controlled to keep the duck blood tender and the noodles soft and flavorful.