Changzhou Silver Noodles (Menghe Branch)
小吃面食 · ⭐ 3.6
金府路映像江南花园15-19号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 金府路映像江南花园15-19号. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Loofah and Beans, Salted Pork in Clay Pot, Stir-Fried Pork with Green Peppers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃面食
- Rating: 3.6
- Address: 金府路映像江南花园15-19号
- Popular dishes: Loofah and Beans, Salted Pork in Clay Pot, Stir-Fried Pork with Green Peppers, Chinese Yam and Wood Ear Mushroom, Stir-fried Amaranth Greens
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Dishes
Loofah and BeansA simple stir-fry dish made with fresh loofah and beans, highlighting the natural flavors of the ingredients with a light and refreshing taste.
Salted Pork in Clay PotA savory dish featuring salted pork ribs slow-cooked with vegetables in a clay pot, resulting in tender meat and rich broth.
Stir-Fried Pork with Green PeppersGreen pepper stir-fried with pork tenderloin is a classic Chinese home-style dish. Pork slices are marinated and stir-fried with sliced green peppers until the meat is cooked through and peppers are just tender.
Chinese Yam and Wood Ear MushroomStir-fried yam and black fungus is a dish made primarily from yam and black木耳. Peel and slice the yam, soak and clean the black fungus, then stir-fry or blanch together with light seasonings like salt and soy sauce to preserve natural flavors.
Stir-fried Amaranth GreensStir-fried amaranth is a dish primarily made with fresh amaranth. The preparation is simple: wash the amaranth, then stir-fry it in hot oil, add salt and minced garlic for seasoning, and quickly stir until cooked.
Lion's Head Noodles with Silver ThreadsA fusion dish featuring hand-formed pork lion heads tossed with fine silver-thread noodles, creating a rich and satisfying meal.
Water Bamboo Shredded PorkA Chinese home-style dish made with fresh water bamboo shoots and pork shreds, stir-fried quickly for a crisp and tender texture with savory seasoning.
Bamboo Shoots with Pork StripsA classic Chinese dish featuring tender pork strips stir-fried with crisp lettuce, seasoned for a savory taste.
Shrimp and Egg Stir-FryShrimp and egg stir-fry is a home-style dish using shrimp and eggs as main ingredients. Eggs are mixed with shrimp, seasoned, and stir-fried in hot oil until cooked through, resulting in a tender and nutritious dish.
Wine-Scented PorkA Chinese dish made by marinating pork in yellow wine, soy sauce, and sugar, then braising until tender with a rich wine aroma.