Xi Yi Ge Private Kitchen · Birthday Banquet (Zijin Life Plaza Store)
特色菜 · ⭐ 4.6
紫金生活广场
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 紫金生活广场. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: QianDao Lake BaoTou Fish, Crispy Onion Oil Sea Bass, Tea-Scented Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.6
- Address: 紫金生活广场
- Popular dishes: QianDao Lake BaoTou Fish, Crispy Onion Oil Sea Bass, Tea-Scented Pork Ribs, Hong Kong-style Popcorn Chicken, Roast Duck
China trip · China travel
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Dishes
QianDao Lake BaoTou FishFresh BaoTou fish from QianDao Lake, steamed or braised with ginger and scallions, highlighting its natural flavor and tender texture.
Crispy Onion Oil Sea BassA Cantonese classic featuring steamed sea bass topped with hot scallion oil, offering tender fish and aromatic flavor.
Tea-Scented Pork RibsTea-Scented Pork Ribs features crispy pork ribs marinated and cooked with green tea for a delicate, aromatic flavor.
Hong Kong-style Popcorn ChickenA Hong Kong-style dish featuring tender chicken pieces coated in a crispy batter and stir-fried with a savory-sweet sauce, known for its unique texture and rich flavor.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Stoneware Fresh Fish Roe and Sea Urchin TofuA refined dish combining fresh fish roe and sea urchin with silky tofu, cooked in a heated stone pot to preserve the natural flavors.
Red-braised Dongpo PorkletA tender pork dish braised in soy sauce, sugar, and wine until richly flavored and deeply savory.
Old Hangzhou Oil-Braised ShrimpA classic Zhejiang dish featuring fresh river shrimp stir-fried with scallions, ginger, and garlic until crispy and flavorful.
Tofu puddingTofu pudding is a soft bean product made from soybeans, processed by soaking, grinding, filtering, boiling, and adding a coagulant like gypsum or brine. It has a white or slightly yellow color, delicate texture, and a refreshing taste.
Long-legged CrabA dish made with fresh long-legged crab, steamed or braised with ginger, scallions, and garlic, resulting in tender meat and rich flavor.
Snow Dragon Horse Hoof Beef CubesSnow Dragon Horse Hoof Beef Cubes is a Chinese dish made primarily with beef and horse hoofs (water chestnuts). The beef is cut into cubes and stir-fried with water chestnuts, offering a tender and crisp texture.
Fresh Emperor CrabFresh king crab is selected from freshly caught specimens, cleaned and steamed or boiled to preserve its natural flavor. The meat is tender and delicate, typically served with ginger vinegar or lemon juice.