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Waldenburger · Whole Chicken Burger (Yu Yao Qianjiamailong Store)

小吃快餐 · ⭐ 3.7

No. 100, Building 9, Huicong Home Appliance City, Xingcheng Road

Dishes

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  Crispy Fresh Shrimp Burger

  The Crispy Fresh Shrimp Burger features fresh large shrimp as the main ingredient. After removing the shells and intestinal veins, the shrimp are marinated to absorb flavor, then lightly coated in starch or batter before being deep-fried until the exterior is crispy. It's served in a specially crafted burger bun with lettuce, tomato slices, and sauce, offering a rich and layered taste experience.
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  Spicy Braised Pork Tenderloin

  Spicy Braised Pork Tenderloin is a dish made with pork tenderloin, combined with chili peppers and Sichuan peppercorns, using a combination of braising and stir-frying methods. It has a tender texture and a spicy flavor.
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  Spicy Braised Pork Skewers

  Spicy pork skewers made from tenderloin, marinated and grilled or boiled, seasoned with soy sauce, rice wine, chili, star anise, and Sichuan pepper for a rich, spicy flavor.
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  Sichuan Pepper Chicken Neck

  Sisha Teng椒 Chicken Neck is a dish made primarily from chicken necks, marinated and stir-fried. It includes Sichuan pepper, ginger slices, garlic, and dried chilies, quickly cooked over high heat to retain tenderness and flavor.
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  Cumin Grilled Spiced Chicken Bones

  The Xinjiang-style cumin grilled chicken bones feature chicken leg bones as the main ingredient, marinated and then grilled. During marination, cumin, chili powder, garlic, and ginger are added to infuse flavor into the meat. The grilling is done with precise heat control, resulting in a slightly charred exterior while keeping the inside tender and juicy.
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  Guang-style Vitality Herbal Whole Chicken

  Guang-style Vitality Herbal Whole Chicken is a Cantonese dish made with a whole chicken and various herbal seasonings. It is cooked slowly to make the meat tender and juicy with rich aroma.
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  Yanbian-style Crispy Wing Delight

  Yanbian-style crispy chicken wings marinated and coated with special seasoning, then deep-fried to golden crispiness. Enjoy with Yanbian特色 sauce for a flavorful, tender bite.
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  Passionate Chocolate Pie

  Passionate Chocolate Pie is a dessert made primarily with chocolate, featuring a flaky crust and a rich chocolate filling, offering a complex flavor with sweetness and bitterness.
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  Sizzling Fragrant Pork Skewers

  Sizzling Fragrant Pork Skewers are made with pork belly, marinated with seasonings and grilled on charcoal. The meat is crispy on the outside and tender inside, with a rich aroma.
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  Crispy Spicy Chicken Bones

  Spicy crispy chicken bones made with chicken thigh bones, marinated and coated in special seasoning before deep-frying to a golden crisp. Golden color, crispy outside and tender inside, with rich spice flavor.
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  Sweet Potato Sweetheart Egg Tart

  Sweet Potato Sweetheart Egg Tart is a dessert made primarily with sweet potatoes and eggs. The outer crust is crispy, and the filling is sweet. Sweet potatoes are steamed and mashed, then mixed with eggs and milk, poured into tart shells and baked.
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  Spicy Chicken Roll

  Spicy chicken rolls are made with chicken breast as the main ingredient, combined with a secret spicy sauce, vegetables, and thin pancakes. Chicken breast is sliced into strips, marinated, then pan-fried, and rolled together with shredded vegetables and spicy sauce into thin pancakes, then baked until the surface turns golden and crispy.
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  Chicken Nuggets

  Chicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
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  Golden Crispy Chicken Wings

  Golden crispy chicken wings made with chicken wings, marinated and coated in a special batter, then fried until the skin turns golden and crunchy. The outside is香脆 while the inside remains tender and juicy.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.

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