Qiulin Lidao Si (Zhaolin Branch)
小吃快餐 · ⭐ 3.6
No. 92, Xinyang Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 92, Xinyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu Duck, Harbin Sausage, Vacuum-Sealed Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 92, Xinyang Road
- Popular dishes: Char Siu Duck, Harbin Sausage, Vacuum-Sealed Sausage, Large Russian Bread, Honey-glazed Red Date Sausage
China trip · China travel
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Dishes
Char Siu DuckA fusion dish combining char siu and roast duck techniques, featuring tender duck meat glazed with sweet soy-based marinade and a crispy skin.
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Vacuum-Sealed SausageA traditional Chinese cured sausage made from pork seasoned with salt, sugar, and soy sauce, then vacuum-packed for preservation and flavor retention.
Large Russian BreadBig列巴 is a bread made from ingredients such as flour, yeast, sugar, salt, milk, and nuts. Its distinctive feature is its large size, with a golden, crispy crust and a soft interior filled with rich nuts, offering a complex and satisfying taste.
Honey-glazed Red Date SausageA sweet snack made by stuffing pork intestines with red dates and glutinous rice, then steamed and glazed with honey. Delicate and flavorful.
Qiu Lin Children's SausageA pork-based sausage made with starch and seasonings, known for its tender texture and mild flavor, ideal for children. It is steamed after being filled into casings.
Qiu Lin Red SausageQiu Lin sausage is a type of pork-based sausages made with starch and seasonings, processed by grinding, mixing, stuffing, then steaming or smoking. It has a red color, firm texture, and delicate taste.
Lidous Red SausageLidous red sausage is a seasoned pork sausage made through curing, stuffing, and smoking, known for its rich flavor and distinctive aroma.