Old Shanghai Dumpling Shop (Fangxi Store)
小吃快餐 · ⭐ 3.4
No. 285-1 West Fangcun Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 285-1 West Fangcun Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Pig Trotter Noodles, Stewed Beef Brisket with Zhu Hou Sauce, Chu Hou Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 285-1 West Fangcun Avenue
- Popular dishes: Signature Pig Trotter Noodles, Stewed Beef Brisket with Zhu Hou Sauce, Chu Hou Beef Noodle Soup, Chaozhou Beef Ball Noodles, Secret-Recipe Pork Rib Noodles
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Dishes
Signature Pig Trotter NoodlesA dish featuring tender pig trotters served with smooth rice noodles, slow-cooked in a secret sauce for rich flavor.
Stewed Beef Brisket with Zhu Hou SauceA classic Cantonese dish made by slow-cooking beef brisket with Zhu Hou sauce, resulting in tender, flavorful meat with rich savory aroma.
Chu Hou Beef Noodle SoupA Cantonese dish featuring beef brisket simmered in Chu Hou sauce and served over rice noodles, known for its rich flavor and tender meat.
Chaozhou Beef Ball NoodlesA dish featuring tender beef balls and smooth rice noodles in a savory beef broth, often garnished with greens and scallions.
Secret-Recipe Pork Rib NoodlesPork ribs marinated in a secret sauce and slow-cooked until tender, served over smooth rice noodles in a rich, savory broth.
Soft Fragrant RiceSoft Fragrant Rice is made from high-quality glutinous rice, soaked and steamed to achieve a tender, fragrant texture with distinct grains—ideal as a staple accompaniment in Chinese meals.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
香菇肉小馄饨香菇肉小馄饨是以猪肉和香菇为主要食材，将猪肉剁成馅料，加入香菇碎拌匀调味，用馄饨皮包裹后煮熟而成的中式小吃。制作时需将馅料调制均匀，包入馄饨皮中，水开后下锅煮至浮起即可。
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.