Close

Xi'an Qinren Valley (Wanda Yonghui Supermarket Store)

小吃快餐 · ⭐ 3.8

Unit Q0342027, Basement Level 1, No. 666, Lane 658, Guangfulin Road

Dishes

• 

  Farmhouse Sautéed Noodles

  Farmhouse Sautéed Noodles are made primarily with noodles, pork, and vegetables. The pork is diced and stir-fried until cooked, then mixed with various seasonings and vegetables to create a rich and flavorful sauce. After boiling the noodles, simply pour the sauce over them to serve.
• 

  Big Plate Chicken

  Da Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
• 

  岐山肉臊子面

  岐山肉臊子面是陕西关中地区传统面食，主要食材包括猪肉末、豆腐、胡萝卜、土豆、青椒等。制作时先将猪肉末炒香，加入切碎的蔬菜翻炒，再加调料炖煮成臊子，最后将臊子浇在煮好的面条上即可食用。
• 

  Oil-Poured Noodles

  Oil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
• 

  Nourishing Lamb Soup

  A nourishing lamb soup made with fresh lamb and medicinal herbs like goji berries, astragalus, and angelica, slow-cooked to enhance flavor and health benefits.
• 

  Special Lamb Noodles

  Special lamb noodles are made with fresh lamb and hand-made noodles, cooked with a special seasoning. The taste is fresh, the meat is tender, and the broth is rich.
• 

  Lamb Stir-Fried Noodle Soup

  Lamb stir-fried with flatbread: lamb slices cooked with onions and green peppers, seasoned and stewed, then soaked in broth with broken flatbread to absorb the flavors.
• 

  Lazhi Meat-filled Flatbread

  Lazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
• 

  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
• 

  Shaanxi Rice Noodles

  Shaanxi rice noodles are thin, delicate sheets made primarily from rice, processed through soaking, grinding into a slurry, and steaming. During preparation, the rice slurry is spread onto a specially designed bamboo steamer, steamed until fully cooked, then removed and cut into strips. It is typically served with seasonings such as vinegar, garlic paste, and chili oil, and often includes vegetables like cucumber ribbons and bean sprouts for added texture.

Reviews