Chaowei Fang Soup Noodles Home (Lingtang Shangjie Branch)
Cantonese cuisine · ⭐ 3.9
Room 102, No. 50, North Lane, Lingtang Upper Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, No. 50, North Lane, Lingtang Upper Street. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: 排骨汤粉, Stir-Fried Rice Noodles, Beef Tendon Meatballs and Pork Meatballs in Soup Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.9
- Address: Room 102, No. 50, North Lane, Lingtang Upper Street
- Popular dishes: 排骨汤粉, Stir-Fried Rice Noodles, Beef Tendon Meatballs and Pork Meatballs in Soup Rice, Beef Brisket Rice Noodles, Beef Brisket Fried Rice
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Dishes
排骨汤粉排骨汤粉是一道以猪排骨和米粉为主要食材的菜品。猪排骨经过焯水后与姜片、葱段等辅料一同炖煮，制成浓郁的排骨汤底，再将煮熟的米粉放入汤中，搭配适量调味料即可食用。
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Beef Tendon Meatballs and Pork Meatballs in Soup RiceBeef tendon meatballs and pork meatballs simmered in a clear broth, served over rice for a satisfying, flavorful meal.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Beef Brisket Fried RiceBeef brisket fried rice is made with beef brisket and rice, where the beef is cubed, stewed or stir-fried, then combined with rice and sautéed. Onions and carrots are commonly added as accompaniments, seasoned to create a fragrant main dish.
Pork Offal Handmade NoodlesA traditional Chinese dish featuring fresh pork offal and handmade noodles, simmered in broth for a rich, savory flavor.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Pork Offal Rice SoupA traditional Chinese fast food dish made with pork offal and rice in a savory broth.
Pork Trotter NoodlesA Chinese dish featuring tender pork trotters and noodles in a rich broth, offering a savory and satisfying meal.
Lean Meat Soup RiceA comforting dish made by simmering lean pork in broth with rice, resulting in a savory and nourishing meal.