Guangdong Zhe Zhe Chicken Pot
小吃快餐 · ⭐ 4.2
No. 5 Shishan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 5 Shishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Fish Fillet, Stir-Fried Intestine Pot, Stir-Fried Intestine and Chicken Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 5 Shishan Road
- Popular dishes: Chopped Chili Fish Fillet, Stir-Fried Intestine Pot, Stir-Fried Intestine and Chicken Pot, Stir-fried Fish Head Pot, Stir-Fried Chicken Wing and Shrimp Pot
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Dishes
Chopped Chili Fish FilletA dish made with fish fillets marinated in chopped chili, garlic, and ginger, then steamed to achieve a tender and spicy flavor.
Stir-Fried Intestine PotA Cantonese dish featuring pork intestines stir-fried with vegetables in a clay pot, delivering rich aroma and tender texture.
Stir-Fried Intestine and Chicken PotA Cantonese-style dish combining pork intestines and chicken, stir-fried in a clay pot to retain flavor and texture. Features ginger, garlic, chili, and savory sauces.
Stir-fried Fish Head PotA Cantonese dish featuring fresh fish head stir-fried in a clay pot with ginger, garlic, and onions, resulting in a rich, savory flavor.
Stir-Fried Chicken Wing and Shrimp PotStir-fried chicken wings and fresh shrimp cooked at high heat in a hot pot, creating strong wok fragrance. Ingredients are quickly stir-fried to lock in juices, seasoned with garlic, ginger, and fermented black beans for rich, savory, slightly spicy flavor.
Iron Plate Steak Zhe-Zhe PotFresh steak is stir-fried at high heat on an iron plate with garlic, ginger, green and red peppers. The 'je' cooking technique locks in juices, creating rich aroma and crispy texture. Tender, juicy beef with bold flavor.
Iron Plate Beef and Egg Rice BowlBeef and egg stir-fried on a hot iron plate, served over steamed rice for a savory, satisfying meal.
Iron Plate Braised Pork with Soft Egg Topped RiceBraised pork belly stir-fried on an iron plate and topped with soft scrambled eggs over steamed rice. Main ingredients: pork belly, eggs, and rice. Pork is slowly stewed until tender, eggs are gently cooked into a smooth texture, then served hot over rice.- Iron Plate Meat Sauce and Egg Rice BowlA savory dish of tender eggs and rich meat sauce cooked on a hot iron plate, served over steamed rice for a satisfying meal.
Sizzling Shrimp and Egg Rice BowlFresh shrimp and soft scrambled eggs cooked on a hot iron plate, served over steamed rice for a savory and satisfying meal.
Iron Plate Chicken Cutlet with Egg Sauce Rice BowlA savory rice bowl featuring tender chicken cutlet and creamy scrambled eggs, served hot on a sizzling iron plate.