Jinwei Zhangji Baozi Shop (Qujiang Road Branch)
小吃快餐 · ⭐ 3.8
Shop No. 03, Ruitai Apartment, Weishan Road, Hexi District
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 03, Ruitai Apartment, Weishan Road, Hexi District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Dumpling, Eight Treasure Porridge, Single Fresh Meat Wonton.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 03, Ruitai Apartment, Weishan Road, Hexi District
- Popular dishes: Three Delicacies Dumpling, Eight Treasure Porridge, Single Fresh Meat Wonton, Salted duck egg, Pine Nut Spinach
China trip · China travel
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Dishes
Three Delicacies DumplingThree-delight dumplings are Chinese pastries filled with pork, shrimp, and chives, made from flour dough and steamed after shaping. The filling is seasoned for rich flavor.
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Single Fresh Meat WontonSingle fresh meat wonton is a traditional Chinese dim sum made with fresh pork wrapped in thin dough. It is hand-made and served in a clear broth with rich flavor.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Pine Nut SpinachCashew Spinach is a dish made primarily with fresh spinach, enhanced with fried nuts such as peanuts or pine nuts. After washing the spinach thoroughly, blanch it to remove bitterness, then drain and cut into segments. The nuts are deep-fried until golden and crispy. Finally, mix both ingredients together and season with dressing to serve.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in delicate dumpling skins, steamed or boiled to perfection.
素韭菜素韭菜是一道以韭菜为主要食材的素菜,将新鲜韭菜洗净切段后,用热油爆香蒜末,加入韭菜快速翻炒,调味后即可出锅。制作过程简单,保留了韭菜的清香和脆嫩口感。
Seaweed and Egg SoupSeaweed and egg soup is a home-style dish made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
豆芽菜包豆芽菜包以新鲜豆芽为主要食材,搭配少量猪肉末或素馅,用薄面皮包裹后蒸制而成。制作时将豆芽洗净沥干,与调味后的馅料混合,包入面皮中,捏紧封口后放入蒸锅蒸熟。