Henan Hot Pot Noodle House (Fuxing South Street Store)
小吃快餐 · ⭐ 3.7
No. 119, Fuxing South Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 119, Fuxing South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper Pork Head Meat, Signature Beef Offal Noodle Soup, Signature Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 119, Fuxing South Street
- Popular dishes: Spicy Pepper Pork Head Meat, Signature Beef Offal Noodle Soup, Signature Beef Noodle Soup, Beef Stir-Fried Noodles, Beef Bone Clear Soup
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Dishes
Spicy Pepper Pork Head Meat尖椒猪头肉 is a dish made primarily from pork head meat and green chili peppers. The cooked pork head meat is sliced and stir-fried with fresh green chilies, blending the pepper's freshness with the rich flavor of the pork.
Signature Beef Offal Noodle SoupA rich and flavorful soup made with beef offal and rice noodles, slow-cooked to perfection.
Signature Beef Noodle SoupOur signature beef and vermicelli soup is made with tender beef and soft vermicelli, combined with a fragrant broth and seasoned appropriately. After careful simmering, the soup has a rich flavor, the beef is juicy and tender, and the vermicelli absorbs the broth, offering a smooth and satisfying texture.
Beef Stir-Fried NoodlesA savory dish of beef and noodles stir-fried with vegetables, popular in Chinese households.
Beef Bone Clear SoupBeef bone broth is made by simmering beef bones for a long time to extract marrow and gelatin, then adding ginger slices and green onions to remove fishy smell and enhance aroma, resulting in a clear and delicious soup base. No excessive seasonings are added to preserve the natural flavor of the ingredients.
Special Handmade Cold NoodlesHandcrafted noodles with fresh vegetables and savory dressing, perfect for a refreshing meal.
Homemade Fried Sauce NoodlesA traditional Chinese noodle dish made with hand-pulled noodles and a rich, savory sauce of minced meat and fermented soybean paste, served with fresh vegetable toppings.
Sheep Offal SoupSheep offal soup is made with sheep's internal organs (such as stomach, intestines, liver, etc.) as the main ingredient. After cleaning and slicing, it is cooked with seasonings. The taste is fresh and has a rich mutton aroma.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Yu Xiang Large ChickenYu Xiang Large Chicken is a Chinese dish made with chicken as the main ingredient, combined with potatoes, green peppers, and other ingredients, cooked with a special sauce. It has a rich and fragrant flavor, tender meat, and is a specialty of Henan province.