Fry Army (Central Plaza Branch)
小吃快餐 · ⭐ 3.5
F1 Level, Daze East-West Lake Central Plaza, No. 888, Dongwu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at F1 Level, Daze East-West Lake Central Plaza, No. 888, Dongwu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium Chicken Thigh, Boneless Chicken Strips, Signature Chicken Neck Bones.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: F1 Level, Daze East-West Lake Central Plaza, No. 888, Dongwu Avenue
- Popular dishes: Medium Chicken Thigh, Boneless Chicken Strips, Signature Chicken Neck Bones, Spicy Mala Chicken, Snowflake Chicken Strips
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Medium Chicken ThighMedium-sized chicken thighs made from fresh meat, marinated and fried to golden crispness, offering a juicy and savory taste.
Boneless Chicken StripsFresh chicken breast, deboned and cut into strips, coated with a special batter and deep-fried until golden and crispy.
Signature Chicken Neck BonesSignature chicken neck bones dish made by marinating chicken neck bones, then frying or pan-frying, and stir-frying with seasonings. Typically includes scallions, ginger, and garlic for enhanced flavor.
Spicy Mala ChickenSpicy and numbing chicken is a dish made primarily with chicken, accompanied by green and red peppers, Sichuan peppercorns, chili peppers, and other seasonings. The chicken is cut into pieces, marinated, then stir-fried together with fried Sichuan peppercorns, chili peppers, and seasonings to ensure the meat is flavorful and has a rich texture.
Snowflake Chicken StripsSnowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
Crispy Chicken NuggetsCrispy chicken nuggets made from breast meat, marinated, coated in starch or batter, then deep-fried until golden and crispy outside, tender inside.
Crispy Chicken Collar BonesCrispy chicken collar bones are a dish made primarily from chicken collar bones, marinated and coated in starch or flour before deep-frying until golden and crunchy. The meat is tender with a crispy, golden exterior.
Crispy Spicy Chicken ThighCrispy Spicy Chicken Thigh features tender chicken thighs marinated, fried until golden, and tossed in a bold Sichuan-style spicy sauce.