Shouyang Li Ji Iron Pot Stew Noodles
小吃快餐 · ⭐ 3.5
No. 24, Xu Xidong Street, Unit 1 (eastbound)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 24, Xu Xidong Street, Unit 1 (eastbound). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato Rice Bowl, 土豆豆角焖面, Kung Pao Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 24, Xu Xidong Street, Unit 1 (eastbound)
- Popular dishes: Shredded Potato Rice Bowl, 土豆豆角焖面, Kung Pao Chicken Rice Bowl, Bell Pepper and Pork Stir-Fry Rice Bowl, Braised Tofu Skin Rice
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Dishes
Shredded Potato Rice BowlPotato丝盖饭 is a home-style dish primarily made with potatoes and rice. The preparation involves slicing potatoes into thin strips, stir-frying them, and then placing the cooked potato strips over steamed rice in a bowl, creating the signature layered look of a rice bowl dish.
土豆豆角焖面土豆豆角焖面是一道以土豆和豆角为主要食材的中式面食。将土豆切块、豆角切段，与面条一同放入锅中，加入适量水和调味料，用小火焖煮至食材软烂、面条吸收汤汁，形成浓郁风味。
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Bell Pepper and Pork Stir-Fry Rice Bowl尖椒肉丝盖饭 is a home-style dish made with pork strips, green chili peppers, and rice. First, slice the pork into thin strips and remove the seeds from the green chilies before cutting them into strips as well. Next, stir-fry the pork strips in hot oil until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings as needed, stir well, and serve over steaming hot rice.
Braised Tofu Skin RiceBraised tofu skin rice features soaked tofu skin simmered with soy sauce, sugar, and cooking wine, absorbing rich flavors. Served over rice, it creates a fragrant and savory dish.
Stir-fried Meat with Hand-Torn NoodlesMeat stir-fried with hand-torn noodles is a Chinese home-style dish. Pork slices are stir-fried with handmade noodle pieces, seasoned with scallions, ginger, garlic, soy sauce, and salt until fully cooked. The noodles are chewy, the meat tender, and flavors well blended.
Coddled Egg Noodles SoupCoddled Egg Noodles Soup is a Chinese soup made with eggs, flour, and water. The egg is cooked in the soup, then hand-pulled noodles are added, seasoned with scallions and salt, and has a fresh taste.
Egg Fried NoodlesEgg fried noodle sheets is a home-style dish made with eggs and hand-torn noodles. Cook the scrambled eggs first, then stir-fry the noodles, add seasonings, and mix with the eggs.
Stir-fried Pork with Green Beans Rice BowlStir-fried pork with green beans rice bowl is a Chinese fast food dish made with green beans and pork. The green beans and pork are sliced and quickly stir-fried with seasonings, then served over rice.
Spicy Pork Noodles with RiceSpicy shredded pork rice bowl made with pork tenderloin, peppers, carrots, seasoned with soy sauce, cooking wine, and starch, stir-fried and served over rice.