Luckin Coffee (Shahet Center Lebin Hotel Store)
咖啡 · ⭐ 4.0
No. 29 Jingsha South Road, Shahe Center, Building 6, Lobby Level, Lebin Hotel
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 29 Jingsha South Road, Shahe Center, Building 6, Lobby Level, Lebin Hotel. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Cappuccino Renai Ice, Tiramisu Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.0
- Address: No. 29 Jingsha South Road, Shahe Center, Building 6, Lobby Level, Lebin Hotel
- Popular dishes: Cappuccino, Cappuccino Renai Ice, Tiramisu Mocha, Mocha, Immortal's Poached Pear
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Immortal's Poached PearDivine stewed pear is a dessert featuring pear as the main ingredient. After removing the core, rock sugar, goji berries, and a few red dates or lilies are added, then steamed until the pear is tender. No complex seasonings are used, preserving the natural flavors of the ingredients.- Premium Australian WhiteAustrian-style flat white is a coffee drink based on espresso, made with freshly ground coffee, steamed milk, and frothed milk. First, extract one shot of espresso, then add warm milk and top with a layer of fine foam. Finish with a light dusting of cocoa or cinnamon powder.
- Cheese Blueberry CakeCheese blueberry cake is a dessert made primarily from cream cheese, eggs, sugar, and low-gluten flour. The base is a soft cake layer, with a rich cheese filling in the middle, and fresh blueberries sprinkled on top. During preparation, the cake base is baked first, then the prepared cheese filling is added and baked again. Finally, blueberry berries are decorated on the top.
Cranberry SconeCranberry scone is a baked pastry featuring cranberries as the main ingredient. The制作 method involves mixing cranberries with flour, sugar, and other ingredients, shaping them into small pieces, and baking until golden and crispy, offering a rich and layered texture.- Mini Cake RollA small and delicate dessert made by baking a sponge cake, rolling it with cream or jam, and serving it as a sweet treat.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.