Qi Mo Mu Shui Zhu Rou Pian (Qilehui Branch)
小吃快餐 · ⭐ 3.8
4th Floor, Qilehui Shopping Plaza, Xuefu Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Qilehui Shopping Plaza, Xuefu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Dayao Soda, Sichuan-style boiled pork slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: 4th Floor, Qilehui Shopping Plaza, Xuefu Street
- Popular dishes: Salted duck egg, Dayao Soda, Sichuan-style boiled pork slices, Sichuan-style Boiled Chicken Slices, Labas Garlic
China trip · China travel
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Dayao SodaDajiao soda is a carbonated drink made from water, sugar, carbon dioxide, and food additives. It's produced by infusing sugar water with CO2, giving it a bubbly texture. Usually sold in glass bottles or aluminum cans, it requires opening the sealed container before drinking.
Sichuan-style boiled pork slicesSichuan-style boiled pork slices feature tender pork loin slices marinated and briefly blanched in boiling water, then topped with hot oil and seasonings. Served with bean sprouts and greens for a rich, smooth flavor.
Sichuan-style Boiled Chicken SlicesSichuan-style boiled chicken slices feature breast meat sliced, marinated, blanched in boiling water, then arranged on a plate. A sauce of fermented bean paste, ginger, garlic, and broth is poured over the chicken, topped with green onions, Sichuan peppercorns, chili flakes, and hot oil.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
麻酱鸡蛋麻酱鸡蛋是一道以鸡蛋为主要食材的菜品，将鸡蛋煮熟后剥壳，切成块状或片状，拌入调好的麻酱（芝麻酱）中，加入适量调味料如盐、酱油、香油等，搅拌均匀即可食用。