Si Mei Noodle Shop
小吃快餐 · ⭐ 4.0
No. 293 Shang Mayuanling Lane, School of Public Health, Xiangya, Central South University
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 293 Shang Mayuanling Lane, School of Public Health, Xiangya, Central South University. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef Noodles, Fried Sauce Noodles, 白辣椒炒肉饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 293 Shang Mayuanling Lane, School of Public Health, Xiangya, Central South University
- Popular dishes: Stir-Fried Beef Noodles, Fried Sauce Noodles, 白辣椒炒肉饭, Braised Pork Rib Noodles, Shredded Pork Noodles
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Dishes
Stir-Fried Beef NoodlesA stir-fried dish made with beef and rice noodles, seasoned with garlic, ginger, and chili for a savory flavor.
Fried Sauce NoodlesFried sauce dry-mixed noodles is a Chinese noodle dish made with noodles as the main ingredient, combined with stir-fried meat sauce and diced vegetables. Key ingredients include noodles, ground pork, yellow bean paste, sweet flour sauce, scallions, ginger, garlic, diced cucumber, and diced carrots. To prepare, first boil the noodles until cooked and drain them. Then stir-fry the ground pork with the sauces until fragrant, and finally mix in the diced vegetables. Combine evenly with the noodles for a delicious meal.
白辣椒炒肉饭白辣椒炒肉饭以米饭为基底，搭配切片的猪肉和新鲜白辣椒，将猪肉煸炒至变色后加入白辣椒同炒，调味后与米饭混合均匀。主要食材包括大米、猪肉和白辣椒。
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Stir-fried Leek and Pork NoodlesA classic Chinese dish made by stir-frying leeks, pork, and rice noodles together for a savory, aromatic meal.
Cucumber and Pork NoodlesA Chinese home-style dish made with fresh cucumber, lean pork, and rice noodles, stir-fried to perfection for a savory and refreshing meal.
Cucumber and Egg NoodlesA simple dish made with eggs, cucumber, and noodles, stir-fried together for a fresh and satisfying meal.