Mark Jane's Kitchen (Pingqiao Direct Street Store)
小吃快餐 · ⭐ 4.2
No. 1–1 Changzhou Road (at the intersection of Pingqiao Zhijie and Shiquan Street)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1–1 Changzhou Road (at the intersection of Pingqiao Zhijie and Shiquan Street). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Shank, Dry-Fried Beef and Rice Noodles, Signature Flowing Sand Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 1–1 Changzhou Road (at the intersection of Pingqiao Zhijie and Shiquan Street)
- Popular dishes: Curry Beef Shank, Dry-Fried Beef and Rice Noodles, Signature Flowing Sand Bun, Thai Royal Stir-Fried Premium Giant Shrimp, Mild Curry Shrimp Risotto
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Dishes
Curry Beef ShankA rich and flavorful dish made with beef shank and tendons slow-cooked in a fragrant curry sauce.
Dry-Fried Beef and Rice NoodlesA classic Cantonese stir-fry dish made with tender beef slices and rice noodles, quickly cooked with vegetables like bean sprouts and onions, seasoned with soy sauce and oyster sauce for a savory, aromatic flavor.
Signature Flowing Sand BunA classic Chinese dim sum featuring a soft bun filled with a rich, creamy yolk-based filling that melts in the mouth.
Thai Royal Stir-Fried Premium Giant ShrimpFresh giant shrimp stir-fried with Thai spices and a special sauce, resulting in tender, flavorful seafood.
Mild Curry Shrimp RisottoA flavorful dish of shrimp and mild curry sauce baked over rice, offering a rich yet gentle taste with tender shrimp and creamy rice.
Hong Kong-style French ToastA classic Hong Kong breakfast snack made by frying bread soaked in egg, often filled with ham, cheese, and egg for a crispy exterior and soft interior.
Garlic Fried Chicken WingsFresh chicken wings marinated and deep-fried to crispy perfection, then tossed in a rich garlic sauce for a savory, aromatic bite.
Golden Sand Roast ChickenA fusion dish combining Cantonese roast chicken with golden sand sauce, featuring crispy skin and tender meat, enhanced by a rich yolk-based seasoning.
Mozzarella Cheese Baked Pork RiceA savory dish featuring tender pork cutlet baked with melted mozzarella cheese over rice, offering a rich and creamy flavor.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Fresh Shrimp and Egg CustardA Chinese home-style dish made with fresh shrimp and eggs, gently steamed to a silky texture, offering a delicate balance of flavor and nutrition.