Sui Wo Hang Spicy Skewers (Guokai Gongguan Store)
Hot pot · ⭐ 3.7
Guokai Gongguan
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Guokai Gongguan. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Shuanghui Chicken Sausage, Pork Tenderloin, Flat Pack Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Hot pot
- Rating: 3.7
- Address: Guokai Gongguan
- Popular dishes: Shuanghui Chicken Sausage, Pork Tenderloin, Flat Pack Cabbage, Starch Sausage, Pure Cold Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shuanghui Chicken SausageA seasoned chicken sausage made from high-quality chicken, processed through steaming or baking for a tender and savory flavor.
Pork TenderloinDali is a dish made primarily from pork tenderloin. The meat is sliced or cut into strips, marinated, coated, then fried or quickly stir-fried. The result is tender, flavorful meat.
Flat Pack CabbageA home-style dish made by wrapping filling (such as minced meat or mushrooms) in flat cabbage leaves and steaming or pan-frying until tender.
Starch SausageA traditional snack made from sweet potato starch and meat, stuffed into casings and steamed for a chewy texture and savory flavor.
Pure Cold NoodlesPure cold noodles are made from thin noodles boiled and then chilled in cold water, preserving a smooth texture. Served without sauce or toppings, highlighting the natural chewiness and refreshing taste of the noodles. Commonly enjoyed in summer for its cool, refreshing quality.
Pure Rice NoodlesPure rice noodles are made from high-quality rice through soaking, grinding, steaming, and drying. The finished product is a thin, white or slightly yellow strip with a smooth, chewy texture, free of added seasonings, suitable for direct consumption or cooking with broth, sauce, and side ingredients.
Pure Meat SausageA traditional Chinese sausage made from pure pork, seasoned and stuffed into casings, then steamed or boiled for a tender and flavorful result.
Carrot DumplingsCarrot dumplings are a traditional Chinese dish made by mixing grated carrots with seasonings and shaping into balls, then steamed or pan-fried for a soft, sweet taste.- Crab CutletCrab cutlet is a dish made from fresh crab meat mixed with starch and egg white, then pan-fried to a crispy exterior and tender interior.
Golden Crispy Potato ChipsCrispy potato slices fried to golden perfection, offering a satisfying crunch and savory flavor.
Golden Crispy EggplantA dish made with long eggplants fried until golden and crispy, then stir-fried with garlic, soy sauce, and sugar for a savory, crunchy texture.
Golden Crispy Lotus Root SlicesA crispy fried dish made from lotus root slices, golden brown and seasoned with salt or chili powder for a savory crunch.